Pizzeria Napoletana

Transcription

Pizzeria Napoletana
Menu
Pizzeria Napoletana
Hors D’oeuvres
Salami & Coppa
Antipasto
Grilled Mushrooms
59 Mozzarella Caprese
70 Parma Ham
36 Calamari Grilled
44
70
49
32 Greek
44
47
29 Vegetable Soup
36
32 Ravioli In Brodo
34
42
Salads
French
Italian
Soups
Consomé
(Clear Soup)
Noodle Soup
Stracciatella
(Egg Soup)
Grills
(Served With a Choice Of Pasta or Sauté Potatoes)
Sirloin (250g)
99 Fillet (250g)
119
Side Orders And Sauces
Garlic Pizza Bread
Fried Onions
Mushroom Sauce
Lemon Butter Sauce
26 Olives
12 Peri-Peri Sauce
18 Garlic Butter Sauce
17
17
18
17
Pastas
Spaghetti, Tagliatelle or Penne.
(Choose Any Of The Following Sauces)
Aglio Olio
52
(Garlic & Herbs)
Napoletana
55
(Tomato / Basil)
Arrabbiata
58
(Tomato, Garlic & Chilli)
Pizzaiola
60
(Tomato,Garlic,Herbs)
Bolognese
Pesto
65
65
(Basil & Garlic)
Maria
65
(Cream & Mushrooms)
Vongole
75
(With Clams)
Puttanesca
68
(Garlic, Capers, Tomato & Olives)
Baked Pastas
Ravioli
72
(Meat Or Cheese)
Lasagne
Cannelloni
(Meat Or Cheese)
72
72
Pizzas
(All Pizzas Have A Mozzarella Cheese And Tomato Base, Unless Stated)
Margherita
46
(Origanum)
Napoletana
62
(Anchovy&Olives)
Mushroom
56
Salami&Olives
60
Ricca
66
(Mushroom, Salami & Olives)
Greek
59
(Feta & Olives)
Regina
66
(Ham & Mushrooms)
Tuna And Onions
59
Adriatica
70
(Salami, Mushrooms, Onions & Olives)
Al Piero
72
(Tuna, Anchovy, Capers, Onions & Olives)
Vegetarian
(Oregano, Mushrooms, Pepper & Onions)
66
Italian Specialities
(Served With A Choice Of Rice, Pasta Or Saute Potatoes)
Pepper Steak
95
Sirloin Siciliana
95
Cotoletta Milanese
90
Chicken Schnitzel
65
Bistecca Casalinga
95
Fegato Alla Veneziana
75
Sirloin Florentina
95
Veal Maria
95
Vitello Alla Salvia
95
Bistecca Pizzaiola
95
Veal Piccata
95
Bistecca Bolognese
95
(Mushroom, Tomato, Peppers & Herbs)
(Wiener Schnitzel)
(Steak & Onions)
(Liver & Onions)
(Garlic & Parsley Sauce)
(Cream & Mushrooms)
(Veal With Butter & Sage)
(Steak With Tomato, Garlic & Herbs)
(Veal With Lemon & Broth Sauce)
(Crumbed With Garlic, Mushroom, Tomato & Cheese)
Parmigiana
Vittelo Alla Pizzaiola
95
75
65
95
Bistecca Italiana
95
Scaloppine Di Vitello
95
(Garlic, Tom, Beshemel, Cheese & Mushroom)
Veal
Beef
Chicken
(Tomato, Garlic & Herbs)
(Steak In Marsala Sauce With Mushroom)
(Veal In Marsala Sauce)
Scaloppine Di Vitello Guarnite
101
Saltimbocca Alla Romana
120
(Veal In Marsala Sauce & Mushrooms)
(Veal With Parma Ham In A Wine Sauce)
Seafood
Hake
80
(Grilled Or Fried)
Kingklip
120
(Grilled Or Fried)
Hake Alla Romano
85
(Baked With Tom, Garlic, Herbs & Crumbs)
Kingklip Thermidor
160
Sole
S.Q.
Hake Pizzeria Special
85
(Baked With Garlic, Herbs & Crumbs)
Sole Deliziosa
S.Q.
(Baked With Wine, Cheese & Mushrooms)
Sole Fondue
Calamari
S.Q.
90
Fried
Calamari
95
Grilled
Calamari Special
95
(Grilled With Garlic, Butter & Chilli)
Fried Calamari Peri-Peri
(Served On A Bed Of Rice)
95
Desserts
Cannoli
30 Ice Cream &
Chocolate Sauce
35
Italian Cake
35 Dom Pedro
36
(Rum Snap Filled With Ricotta ,
Liquor & Almonds)
(When Available)
Cassata
Tartufo
(Kahlua Or Whiskey)
38 Tiramisu
38
35
14 Cappuccino
16 Irish Coffee
19 Kahlua Coffee
16
30
30
Coffees
Filter
Espresso
Double Espresso
Beverages
Coke, Coke Light, Lemonade
Appletiser
Grapetiser ( Red)
Mineral Water
15
19
19
500 ml
12
20
30
1 Litre
1.5 Litre
Spirits & Liqueurs
Local
Imported
15 to 20
30
Wine List
Wine by the Glass
Protea Sauvignon Blanc
glass
bottle
23
80
23
75
23
80
20
70
30
110
28
100
28
100
Recognising the flower species of the Cape floristic region. Gooseberry, fig and
granadilla vibrancy are fleshed out with a lime zest and grassy nuance.
Leopard’s Leap Unwooded Chardonnay
An excellent food wine with subtle flavours of grapefruit and lime beautifully
balanced by a subtle presence of spice.
Ken Forrester Petit Chenin Blanc
Perfect everyday drinking wine. Fresh, fruity, full ripe – perfect, relaxed
Leopard’s Leap Lookout Semi Sweet
Enjoy flavours of ripe guava joined by whiffs of almond and a decadent caramel
mouthfeel.
Beyerskloof Pinotage
The Beyerskloof Pinotage boast with being South-Africa’s most popular Pinotage. Primary fruit aromas lead to an abundance of plum and black cherries
against mocha, cedar & sweet spicy notes.
Protea Cabernet Sauvignon
Recognising the flower species of the Cape floristic region. Typical fruit cake and
blackcurrant leaf with a gentle hint of spices.
Protea Merlot
Recognising the flower species of the Cape floristic region. Appealing blueberry,
mulberry and plum flavours on the nose that follows through to the palate.
Cap Classique
Pierre Jourdan Brut
175
A brilliantly balanced brut that has lively lime notes and a soft, lingering finish
driven by Chardonnay.
Pierre Jourdan Cuvée Belle Rose
195
This Belle has a seductive strawberry nose from the Pinot Noir, with lively golden
bubbles and a crisp finish.
Whites
Haute Cabrière Chardonnay/Pinot Noir
150
You will find an abundance of zesty fruit, most notably white peach, lychee and
red fruit with a delectable full mouth feel and balance.
Spice Route Chenin Blanc
150
Complex tropical fruit on the nose with spiced flavours and mineral undertones.
Buitenverwachting Buiten Blanc
90
A light yet very fruity palate of gooseberry, green melon and hints of green pepper make this a great everyday white wine to enjoy. Fantastic value for money.
Terra del Capo Pinot Grigio
90
Anthonij Rupert’s love of Italy is expressed in the Terra del Capo range.
Lovely flavours of white peach, kiwi fruit and melon.
De Wetshof Finesse Chardonnay
165
Citrus flavours with a pronounced nuttiness which leads through to a clean finish
with zesty citrus notes.
Tokara Sauvignon Blanc
115
This wine is crisp and mouth filling with an apple texture and a slight grip on the finish.
Pierre Jourdan Tranquille
This fresh summer blend has a subtle red gold blush and an elegant finish driven
by the elegant Pinot Noir in this blend.
90
Blush Wine
Mulderbosch Cabernet Sauvignon Rosé
95
Aromas of ripe blood-orange, fresh cherry & watermelon and hints of fragrant
sandwood. Weighted palate with racy acidity, zesty finish
Reds
Tokara Shiraz
160
Fynbos and dry herbs with bright red and black fruit.
Terra del Capo Sangiovese
135
Anthonij Rupert’s love of Italy is expressed in the Terra del Capo range. It is deliciously succulent and juicy. Integrated and harmonious, it is light and appealing.
Simonsig Adelberg Cabernet Sauvignon Merlot
85
A youthful expression of red berries and luscious cherries, with the attractive
sweet notes of chocolate and cinnamon spice.
Rupert & Rothschild Classique
215
Fresh rasberry aromas, plum blossom, ripe fig nuances and cassis undertones
with elegance and length.
De Wetshof Naissance Cabernet Sauvignon
185
This Bordeaux-style wine captures the essence of one of the world’s great
classical red cultivars to create a wine of elegance, power and individuality
Fairview Stellenbosch Merlot
145
Medium bodied with soft elegant tannins and well balanced acidity contributing
to the lingering finish.
Goats do Roam Red
Light to medium bodied with young juicy berry flavours, it boasts fine integrated
oak, smooth tannins and a soft finish.
In association with Meridian Wine Merchants. 2015
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