Ball Hawk Sliders

179
Ball Hawk Sliders
sweet browned chipotle spiced onions, turkey burger, cheddar, toasted bun
Serves 2 | Time to Table 30 minutes | Calories per Serving 634
Allergens Contains Milk (Cheddar Cheese) + Gluten (Hamburger buns)
Excellent Source of Protein + Iron | Good Source of Potassium, Vitamin A, Vitamin C + Calcium
Equipment:
What to do:
–Medium non-stick sauté pan
or skillet
–Measuring spoons
–Spatula
–Chef ’s knife
–1 medium mixing bowl
–2 small bowls
–Brush
From Your Home Pantry:
–Canola oil
–Kosher or flake sea salt
What you need:
–4 ounces sliced yellow onions
–.4 ounce cilantro
–4 ounces chipotle salsa
–12 ounces ground turkey
–.25g ground cumin
–2 ounces shredded cheddar
–4 slider buns
6. Cook burgers: Add two teaspoons
oil to the sauté pan over medium-high
heat. Add burgers and cook until golden
brown and cooked through, gently
turning once. About 4 minutes per side.
1. Cook Onions: Heat 1 tablespoon oil
in a medium sauté pan over moderately
high heat. Cook onion with tsp salt,
stirring occasionally, until golden brown,
about 6-8 minutes.
2. Onion chopping: Chop half of the
cooked onions and transfer to a medium
mixing bowl. Chop the cilantro.
Beer Pairings
We like a richer beer, something like
Alesmith’s Nut Brown, to bring out the
smoky and sweet flavors in the sauce.
7. Cheese Burgers: In the last minute of
cooking, sprinkle sliders with cheese and
cook until just slightly melted. Remove
from pan.
8. Toast Buns (optional): Brush buns
with oil and place in the still hot sauté
pan to toast.
Wine Pairings
Cabernet is a true friend to heavy cheeses
and bold sauces.
patties making an indent in the middle
with your thumb.
3. Mix Onions and Salsa: Put the
unchopped onions in a small mixing
bowl with half of the chipotle salsa. Stir
together. Set aside (this is your crazy
good burger topping).
4. Make Burger Mixture: Add the
turkey, chopped cilantro, remaining
salsa, cumin and ½ teaspoon salt to the
chopped onion in the mixing bowl. Use
your hands to mix together.
To Serve: Place burgers on bottom buns,
top with reserved chipotle onion mixture
and bun tops.
TK Table Talk:
What are 3 things that you’re
really good at doing that took a
lot of hard work and practice?
terraskitchen.com
We are proud to use recyclable
plastic containers, but do the earth
a favor and reuse them first!
5. Form Burgers: Divide the turkey
mixture into 4 equal pieces. Form into