capriccio menu - Capriccio Cafe
Transcription
capriccio menu - Capriccio Cafe
CAPRICCIO C A F E INSALATE CAESAR Caesar Salad With Croutons Side: 5.0 And Shaved Parmigiano Cheese Full: 8.0 CAPRESE Fresh Mozzarella, Plum Tomato, GRILLED VEGETABLE STACK ZUCCHINI CHIPS Calamata Olives, Arugula Hearts Of Palm, Tomato, Mixed Greens 15 MEATBALLS CRISPY BRUSSEL SPROUTS Celery, White Wine Vinegar, Extra Virgin Olive Oil BIETOLA Roasted Beets, Arugula, 11.0 Avocado, Egg, Gorgonzola, Balsamic Vinaigrette 11.0 14.75 Mushrooms And Grilled Chicken Sauteed In Shallots, 13 13 Fried Calamari Tossed With Buffalo Style Sauce Served With Blue Cheese Dipping Sauce GRILLED OCTOPUS 13 Arugula, Lemon, Olive Oil CLAMS MARINARA 13 Garlic, White Wine, Tomato, Crostini FRIED ARTICHOKES 10 Ranch Style Dipping Sauce Side: 4.0 11.75 Roasted Peppers, Mixed Greens SALMONE Smoked Salmon, Goat Cheese, 12.5 CARPACCIO DI MANZO 13 BRESAOLA CARPACCIO Full: 7.0 LORENZO Fresh Mozzarella, Prosciutto Di Parma, CARPACCI Thinly Sliced Beef Carpaccio, Arugula, Mushrooms, Shaved Parmigiano Balsamic Sauce Served Warm Over Mixed Greens And Balsamic Vinaigrette FRIED OR GRILLED CALAMARI BUFFALO RINGS 13 RUCOLA Gorgonzola, Pear, Walnuts, Tomato, Arugula MIA Sundried Tomatoes, Portobello, MISTA Mixed Baby Greens, Tomato 8 10 Pecorino Cheese, Black Pepper Gorgonzola, Walnuts And Sherry Wine Vinegar COBB SALAD Chopped Tomato, Bacon, Romaine, 14 Served With Mango Salsa And Spicy Aioli BURRATA Sliced Tomatoes, 13 Speck, Crostini Tomato, Champagne Thyme Vinaigrette 9 Tomato Sauce And Mozzarella 9.5 CRAB CAKES 14.5 DI MARE Calamari, Octopus, Shrimp, EGGPLANT PARMIGIANA Crispy Zucchini Chips With Our Own Marinara Sauce 10.75 AVOCADO Avocado, Shrimp, Romaine, Arugula 8 Zucchini, Eggplant, Tomatoes, Smoked Mozzarella, Pesto 11.0 DELICATA Artichokes, Shaved Parmigiano, ANTIPASTI 13 Oranges, Arugula, Pink Peppercorn 13 Asparagus, Parmigiano, Pistacchio, Lemon, Olive Oil OCTOPUS CARPACCIO TUNA CARPACCIO 14 Mango, Arugula, Red Onions PANINI Young Pecorino Cheese, Herbed Croutons, Champagne Thyme CAPRI Mozzarella, Plum Tomato, Basil 7.50 PROSCIUTTO Prosciutto Di Parma, Mozzarella, Tomato, Arugula On Focaccia Bread 8.75 VEGETARIANO Grilled Vegetables, Mozzarella, Basil Pesto, Focaccia Bread 8.50 AFFUMICATO Smoked Salmon, Goat Cheese, Capers, Red Onion, Mixed Greens 8.75 COTOLETTA Chicken Cutlet, Mozzarella, Tomato 8.50 BROCCOLI RABE Chicken Cutlet, Provolone, Broccoli Rabe 9.50 CUBANO Roasted Pork, Ham, Swiss, Pickles, Mustard 9.50 MATERANO Grilled Chicken, Provolone, Arugula, Roasted Peppers 8.50 ARGENTINO Roasted Pork, Lettuce, Tomato, Chimichurri, Avocado 9.50 BISTECCA Steak, Provolone, Sauteed Onions, Portobello Mushrooms 9.50 RUSPANTE Chicken Cutlet, Avocado, Lettuce, Tomato, Mayo 9.50 LIGURE Grilled Chicken, Basil Pesto, Mozzarella 9.00 Vinaigrette GAMBERI E AVOCADO Shrimp, Avocado, Crispy Bacon, Red Onion And Mayo 10.5 SUPERBO Steak, Provolone, Cherry Peppers,avocado, Red Onions, Aioli 9.50 MESSINA Grilled Chicken, Smoked Mozzarella, Avocado, Sundried Tomato Pesto 9.75 Capers, Red Onion, Mixed Greens TOTO Italian Tuna, Tomato, 11.0 Cannellini Beans, Red Onion, Parsley, Mixed Greens MAROSTICA 15.0 Crab Cake, Tomato, Corn, Avocado, Mixed Greens And Sherry Vinaigrette SALMONE GRAZIANA Seared Salmon Over Arugula, 15.5 Artichokes, Olives, Tomatoes And Champagne Vinaigrette CAPRICCIO Shrimp, Crab Meat Corn, Hearts Of Palm 15.0 Avocado, Mixed Greens, Lemon Oil KALE SALAD Kale, Toasted Almonds, Dried Cranberries, 11.0 All salads can be made over Bruschetta for an additional $3.50 • with chicken an additional $4.00 • with grilled shrimp an additional $6.00 • with grilled salmon an additional $9.00 *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. PESCATORE Grilled Salmon, Arugula, Tomato, Chive Lemon Oil Dressing, Piadina Bread 11.5 ADD FRIES 2.50 PIZZE “12 MARGHERITA Tomato Sauce, Mozzarella, Fresh Basil 9.0 CAMPAGNA Meatball, Cherry Peppers, Mozzarella, Tomato Sauce12.0 NINA Tomato Sauce, Fresh Mozzarella, Fresh Basil 13.0 BOSCAIOLA Tomato Sauce, Mozzarella, Sausage, 11.0 Portobello Mushrooms, Arugula VEGETARIANA Tomato Sauce, Mozzarella, Grilled Vegetables 11.0 CAPRICCIOSA Tomato Sauce, Mozzarella, 11.0 Mushrooms, Ham, Artichokes, Olives PRIMAVERA Grilled Chicken,tomato Sc., Pesto Sauce, Mozzarella 11.5 POLLO Tomato Sauce, Mozzarella, Spinach, Grilled Chicken, 11.5 Goat Cheese CONTADINA Tomato Sauce, Mozzarella, Prosciutto Di Parma, 12.0 Mushrooms DIAVOLA Tomato Sauce, Mozzarella,spicy Sopressata, Spicy Hot Oil 11.0 MAESTRO Tomato Sauce, Fresh Mozzarella, 13.0 Prosciutto Di Parma, Fresh Tomato, Fresh Basil BIANCA Mozzarella, Ricotta, Garlic, E.V.O.O. 11.0 BURRATA Tomato Sauce, Broccoli Rabe And Sausage 13.0 MAIALINA Porcchetta, Sundried Tomatoes, Fresh Mozzarella, Tomato Sauce13.0 TERRA E MARE Shrimp, Portobello, Prosciutto Di Parma, Arugula, 15.0 Tomato Sauce, Mozzarella BRUSCHETTA PIZZA served cold over our warm pizza bread 10.0 GRAVINA Chopped Tomato, Cannellini Beans,onions, Goat Cheese, Arugula 12.0 POMODORO Chopped Fresh Tomato, Oregano, Basil -with Fresh Mozzarella (Add $2.5) GOLOSA Smoked Salmon, Avocado,chopped Tomato, Greens 13.0 DI PARMA Prosciutto Di Parma, Arugula, Shaved Parmigiano PASTA SPAGHETTI AL POMODORO Tomato Sauce And Basil ORECCHIETTE ALLA BARESE Hat Shaped Pasta With Broccoli Rabe, Sausage, Garlic, E.V.O.O. SPAGHETTI ALLE VONGOLE New Zealand Clams With A White Wine Sauce, Garlic, And Extra Virgin Olive Oil SPAGHETTI MEDITERRANEO Whole-wheat Spaghetti With Roasted Beets, Spinach, Sundried Tomatoes, Goat Cheese, Walnuts FETTUCCINE AI FUNGHI Mushroom-brandy Cream Sauce GNOCCHI CAPRESE tomato Sauce, Basil, Fresh Mozzarella FARFALLE SALMONE Bowtie Pasta, Fresh And Smoked Salmon In A Champagne Chive Cream Sauce RIGATONI ALLA VODKA Pancetta,tomato-cream Sauce FETTUCCINE BOLOGNESE Veal Meat Sauce SPINACH RICOTTA RAVIOLI Basil, Tomato Sauce SECONDI 12.0 15.0 CAPRICCIOSA Breaded Chicken Cutlet 17.0 SALMONE ALLA GRIGLIA Grilled Atlantic Salmon Served With 14.0 13.0 18.0 Lightly Fried, Topped With Chopped Tomatoes, Arugula, Mozzarella 20.0 Sauteed Spinach, Raisins And Pine Nuts FETTINA DI MANZO Thinly Sliced Steak Pan Seared Served With 18.0 Romaine, Arugula Salad Tossed With Red Wine Vinaigrette 15.0 16.0 16.0 15.0 15.0 15.0 GLUTEN FREE PASTA AVAILABLE TILAPIA ALLA GRIGLIA With Mango Salsa, Sautéed Spinach 20.0 NEW YORK STRIP STEAK Patatine Fritte 22.0 SIDES PIZZA BREAD SAUTEED SPINACH 4.0 PATATINE FRITTE (FRIES) 6.5 ROASTED ASPARAGUS 6.5 BROCCOLI RABE 5.0 6.5 6.5 *Please note that we can only be responsible for allergies that we are made aware of at the time of preparation. REV: 4.21.2016 SAUTEED VEGETABLES CAPRICCIO C A F E VINI BIANCHI GLASS BEVANDE BOTTLE SPARKLING WATER PINOT GRIGIO, CA’DONINI ITALY 7.0 27 PINOT GRIGIO, BENVOLIO, FRIULI ITALY 8.0 30 -San Pellegrino 250ml. 3.0 CHARDONNAY, WILLIAM HILL, CENTRAL COAST CA 9.0 35 -San Pellegrino 750ml. 5.0 CHARDONNAY, MORRO BAY CALIFORNIA 8.0 31 SPRING WATER Panna 750ml. 5.0 SAUVIGNON BLANC, DASHWOOD 9.0 35 SAN PELLEGRINO Limonata, Aranciata 3.0 RIESLING, MOSEL ESSENCE GERMANY 8.0 30 SANCERRE, DOMAINE DE LA PERRIERE FRANCE 10 38 NEW ZEALAND CHARDONNAY, CATENA ARGENTINA 45 SAUVIGNON BLANC, ROUND POND CALIFORNIA 58 VINO ROSÉ GLASS LA PETITE PERRIERE FRANCE 9.0 VINI ROSSI GLASS 35 BOTTLE CHIANTI DOCG, PALLADIO ITALY 8.0 30 CHIANTI CLASSICO, COLTIBUONO “RS” ITALY 10 38 MERLOT, FALESCO ITALY 8.0 31 MALBEC, TILIA ARGENTINA 8.0 31 CABERNET SAUVIGNON, UNO ANTIGAL ARGENTINA 9.0 35 CABERNET SAUVIGNON, CLOS ROBERTS CA 8.0 31 PINOT NOIR, HOB NOB FRANCE 8.0 31 MONTEPULCIANO, NIRO ITALY 9.0 39 CABERNET SAUVIGNON, HESS SELECT TREO CA 45 RIOJA, RESERVA MARQUES DE MURIETTA SPAIN 52 Volta Gelateria COFFEE FLAN burned caramel sauce NUTELLINO oven baked calzone filled 5.0 7.5 6.5 with nutella & topped with chocolate sauce and whipped cream COPPA VALENTINA (FOR TWO) 8.0 Gelato served with chocolate sauce, crunchy nuts, whipped cream and hazelnut biscotti LEMONCELLO FLUTE Refreshing lemo 7.0 gelato swirled together with lemoncello served in a champagne glass FRAPPE gelato milkshake (add espressso for $1.50) 6.0 6.0 AFFOGATO espresso with a scoop of gelato BISCOTTI (6) TIRAMISU * NUTELLA CREPES 3.5 7.5 7.5 served with a scoop of gelato DRAFT STELLA ARTOIS 5 HEINEKEN ASK YOUR 5 CORONA SERVER 5 BUD LIGHT FOR DAILY 5 GUINNESS CAN SELECTION 6 DOGFISH IPA 6 LAGUNITA IPA 6 VINI FRIZZANTI GLASS PROSECCO, VALDO BOTTLE 8.0 AMARI LIQUORS ANISETTE SAMBUCA FRANGELICO GRAND MANIER COINTREAU DRAMBUIE LIMONCELLO KAHLUA BAYLES FRANGELICO AVERNA PORTO WINE MACALLAN 12 YR SANDEMAN 10 YR MONTENEGRO AMARETTO DI SARONNO GRAPPA NONINO MOSCATO NONINO MERLOT POGGIONE SCOTCH, CONGNAC & BRANDY GLENLIVET 12 YR COURVOISER VS HENNESSY VS 7.5 Creamy custard topped with caramelized sugar * CHOCOLATE SOUFFLÉ moist chocolate cake with a heart of creamy rich chocolate 7.0 JOIN US FOR SATURDAY & SUNDAY BRUNCH 2.5 from 11:00am - 3:00pm * Please allow 10/15 minutes to be served ONLINE ORDERING To cold to go out? We’ll deliver it to you! 95 ESPRESSO, CAFFE E LATTE, CAPPUCCINO, CAFFE MOCHA, AMERICAN COFFEE, TEA SELECTION CRÈME BRÛLÉE (homemade) A LA MODE add 30 VEUVE CLICQUOT CHAMPAGNE FRANCE COFFEES DESSERT AND GELATO assorted flavors BOTTLES 46 MALBEC, “LA CONSULTA”, CATENA ARGENTINA GELATO by BIRRE BOTTLE 50% OFF BOTTLE OF WINE