9-1-16 fhe lunch - Farmhouse Evanston
Transcription
9-1-16 fhe lunch - Farmhouse Evanston
FIRST HARVEST Sparrow Coffee Beer Battered Wisconsin Cheese Curds 9 House Made Catsup & Spicy Curd Sauce Baked Goat Cheese 10 Baked Chevre, Spicy Tomato Fondue, Spent Grain Bread Farm Green Salad 9 Lettuce, Cucumber, Shallot, Artisan Mighty Vine Tomatoes, Verjus Dressing Beets & Greens 13 Arugula, Kale, Roasted Baby Beets, Burrata, Sunflower Seeds, Rosemary Corn Vinaigrette Farmhouse Chop Salad 12 Romaine, Hard Boiled Eggs, Cherry Tomatoes, Cucumber, Red Onion, Catalpa Grove Bacon Lardon, Corn, Shaved House Bleu Cheese Dressing Tomato Salad 10 Vine Tomatoes, Evergreen Lane Feta, Mighty Red Onion, Arugula & Spinach, Aged Balsamic Add to Any Salad Steak….7 Chicken….6 Copper River Salmon…7 Duck Confit…8 Veggie Patty….4 Homemade Chicken Soup 6 Kale, Wild Mushrooms Seasonal Soup 6 SIDES Side 6 For the Table 11 Garlic Buttered Brussels Seasonal Market Vegetables Tavern Fries & Mayo Baked Cheddar Mac ‘n Cheese Add-ons Bacon….2 Chicken….6 Cold Brew Coffee 5 Coffee 4 Espresso 3 Latte 6 Cappuccino 6 Frappe 6 Fresh Brewed Iced Tea 3 Hot Tea 5 MAIN HARVEST Farmers Grilled Cheese 11 Goat Cheese, Fontina, Wisconsin Cheddar, Sourdough, Malted Tomato Soup Veggie Burger 12 Old World Grains, Forest Mushrooms, Poblano Peppers, Garlic Mayo, LTO, Butter Bun, Tavern Fries “Amazing” Shrimp Roll 14 Indiana Shrimp, New England Style, Soft Bun, Small Green Salad Frostie’s Root Beer 4 Golden Ginger Ale 4 B.L.T. 13 Swan Creek Bacon, Local Tomato, Artisan Greens, Garlic Mayo, Wheat Toast, Tavern Chips Chicken Bacon Ranch 14 Roasted Chicken Breast, Catalpa Grove Bacon, Red Barn Monterey Jack, House Made Ranch, LTO, Brioche, Tavern Fries Smoked Turkey Sandwich 13 LTO, Catalpa Grove Bacon, Monterey Jack, Backwoods Mustard, Whole Wheat Toast, Tavern Chips Short Rib Sammie Homemade Lemonade 3 Coke, Sprite “all natural” 4 Diet Coke 3 DESSERTS Chocolate S’more Tart 9 Cheesecake 8 14 Slow Roasted Beef Short Rib, Munster, Spinach, Caramelized Sweet Onions, Pretzel Roll, Tavern Fries with seasonal toppings Seasonal Fruit Tart 8 with Bobtail’s vanilla ice cream Farmhouse Classic Burger 15 Strauss Farm 100% Grass Fed Beef, LTO, Catalpa Grove Bacon, Red Barn Heritage White Cheddar, Butter Bun, Tavern Fries Marjolaine 8 Layers of walnut meringue and chocolate butter cream (GF) Bobtail’s Ice Cream or Sorbet 4 Mushrooms….2 e 6advises that eating raw We will do our best to accommodate any dietary restrictions or needs. Please inform your server of any allergies or dietary restrictions. The Illinois Health Department of Public Health Draft Iced Coffee 5 or undercooked meat, poultry, eggs or seafood poses a health risk to everyone. 8 September 2016 FarmhouseEvanston FarmhouseEV FarmhouseEvanston