Kid`s Menu - Swizzle Inn

PIZZAS
Soups, Salads & Starters!
Portuguese Red Bean Soup $5.75
Garden Patch $7.25
Rich thick broth loaded with Chorizo
sausage and red beans.
“Every restaurant here
Medley of greens, tomato, cucumber, onion,
and sweet peppers tossed in
balsamic vinaigrette.
Bermuda Fish Chowder $6.25
has a smoking and non
Greek Salad $10.50
Soup of the Day $5.75
smoking section. The
with an olive oil, oregano and
lemon dressing.
Always delicious just ask your server.
Classic Shrimp Cocktail $12.75
smoking section is for
Hail Caesar Salad! $7.50
With a tangy horseradish cocktail sauce.
With our homemade dressing.
The Triple Dip $12.75
people who are eating the
Baby Spinach Salad $9.25
Hummus, artichoke and spinach dip and
olive tapenade served with pita points and
garlic bread along with grape tomatoes and
celery sticks.
Tossed with red onion, mushrooms, boiled
egg, croutons and grape tomatoes with a
warm bacon dressing.
Hot Crab Dip $12.50
The Holy Chow $14.25
Portuguese Red Bean
Soup. That’s the soup
that won’t just put hair
Mound of shredded lettuce with chicken
breast pieces, spring onion, carrot shavings,
and crispy rice noodles with our soy, ginger
sesame dressing.
Bubbling cheesey and crabby with pita
wedges.
Steamed Mussels $14.50
A huge mound served with our spicy
delicious tomato marinara with garlic bread.
on your chest, it’ll give
you a permanent!”
Add to any of our salads – grilled
chicken breast, chicken fingers, grilled
fish $7.00 extra or a skewer of
grilled shrimp $10.00 extra.
– Bob Hope
Classic Finger Foods
NACHOS!!
English Fish & Chips
Meatball Pizza
The Cheese Pizza
Tomato sauce and mozzarella. $10.75
Slices of Jay’s meatballs, mozzarella, onion, tomato sauce. $13.75
Extra toppings $1.00 each:
bacon, ground beef, pepperoni, chorico, ham, onion,
sliced tomato, mushrooms, red or green peppers, hot
peppers, jalapeños, pineapple, spinach, black olives,
capers, roasted garlic, anchovy, extra cheese.
Grilled shrimp, crab, fresh tomato, capers, red onion, fresh parsley,
garlic, mozzarella and tomato sauce. $18.50
Add chicken $4.00
Seafood Pizza
Caprese Pizza (white pizza)
Olive oil and garlic rubbed crust with mozzarella, Roma tomatoes,
red onion, fresh basil and parsley drizzled with a balsamic
reduction. $14.75
The Swizzle Burger Pizza
Seasoned ground beef, bacon, grilled onions, mushrooms,
mozzarella and cheddar cheese. $15.75
Jamaican Jerk Pizza
jerk seasoned chicken with onion, red and green bell peppers, jerk
sauce, mozzarella and topped with cool diced mango. $16.75
BBQ Chicken Pizza
A California Classic – BBQ chicken pieces, homemade BBQ sauce,
onions, smoked mozzarella, red and green peppers. $15.75
Shrimp Quesadilla - $22.75
Add some homemade quacomole $2.75
Extra salsa – regular or black bean and corn $2.00
Shredded house bbq’d chicken over tortilla chips
with jack cheese, diced spring onion, tomato,
jalapeños, black bean and corn salsa, cilantro
and sour cream.
Back O’Town Fish Sandwich
Bailey’s Bay Fish Sandwich (the
original)
Veggie Nachos
(tree hugger version)
Diced tomatoes, peppers, onion, jalapeños, jack cheese, black
bean and corn salsa, sour cream, topped with shredded lettuce
and chopped cilantro.
Wings Wings Wings!!!
Honey Garlic
No heat but lots of flavour
All wings served with blue cheese dip and celery sticks. Extra dip $1.00
Chicken Fingers
The Cup Match Platter
Breaded, crispy and served with our famous homemade honey
mustard dipping sauce. $9.25
Combo of wings, mozzarella sticks, chicken fingers and
Mexican Mice with dips. $18.50
Chicken Finger Meal
Garlic Bread
The Sea Breeze Fish Sandwich
(simple and healthier)
Jay’s own beef and pork meatballs wedged
inside a toasted garlic baguette with rich
tomato sauce and melted Mozzarella.
$14.75
Homemade Meatball Sandwich
Yankee Pot Roast Sandwich
Braised beef pot roast served on a warm
baguette with rich gravy and melted
provolone cheese. $15.75
The Swizzle Burger (Original Classic)
Seasoned 6oz all beef burger with crisp bacon, real cheddar,
lettuce and tomato on a sesame bun. $13.75
The Oozy Bluesy
The Santa Fe
Jumbo Shrimp lightly battered and served with your choice of
wing sauce, celery sticks and blue cheese dip. $13.75
Homemade and served with tartar sauce and lemon. $10.25
Mexican Mice
Breaded jalapenos stuffed with cream cheese and salsa. $9.75
Voodoo Shrimp
Wing/ Shrimp Combo
4 wings, 4 Voodoo shrimp with dips. $15.75
Add sautéed garlic mushrooms - $3.50
Local Catch of the Day (Market Price)
Steaks come with choice of Chef’s garlic and parsley butter
or green peppercorn sauce.
18oz Cowboy Steak- *Bone in Rib eye - $35.50
Panini Reuben
See what the boys have hooked up today.
The Monte Cristo
Mrs. C’s inspiration. Sweet golden battered
cheese, ham and turkey sandwich sprinkled
with cinnamon with pancake syrup on the
side. $12.50
All sandwiches (except Monte Cristo)
served with choice of regular or
seasoned fries, garden salad or
Caesar salad.
All Kids Meals $7.50
Chipotle seasoned burger drenched in rich BBQ sauce with
melted cheddar. $13.50
We don’t add gratuities to your bill – we leave the tipping up to you!
Parties of 5 or more will have 18% gratuities added to their bill.
We do not accept personal checks, and we are unable to offer separate checks.
Pizza
Pepperoni or cheese pizza
Chocolate chip and M&M’s cookies
$2.00 – with ice cream $4.50
Mini burger with or without cheese.
Spaghetti
KID’S DRINKS
Capt. Jack Fish Sticks
Crunchy outside with fish inside.
with meatballs & sauce or plain tomato
sauce or butter and parmesan.
Served in a spill proof take home cup.
Turkey or Ham Sandwich
Peanut Butter Sandwich
Choice of sodas $2.25
Coke, Diet Coke, Sprite or Ginger Ale
Juices – orange, pineapple, cranberry
or apple. Shirley Temple,
milk or chocolate milk.
White or whole wheat – with or
without cheese.
Classic Grilled Cheese
Universal favorite – oozing with
cheddar cheese.
Add jam if you want.
Dippity Do Dah!
Hummus or spinach artichoke dip with
pita wedges.
Desserts
All desserts are $7.50
We leave the fancy stuff to the expensive restaurants! Our desserts are
all homemade and household favorites.
Johnny’s Bread Pudding
All Burgers served with a choice of regular or seasoned
fries and coleslaw or garden or Caesar salad. Spinach
or Greek salad $3.00 extra.
Kid’s Burger
Scoop of vanilla or chocolate ice
cream – with or without chocolate
sauce $2.75
Note: This menu is designed for our
diners 12 and under only – please
and thank you!
The Wahoo Burger (another Swizzle original)
The Veggie
KID’S DESSERTS
Hot, crisp and golden. Sweet n sour or
BBQ sauce.
Ground fresh Wahoo fish seasoned with cilantro, lime and
ginger served with Wasabi mayo, lettuce and tomato. $14.25
Delicious lentil based burger loaded with veggies and mild curry
seasoning and topped with grilled onions. $12.75
Chicken Nuggets
We love kids at the Swizzle and we have
plenty of crayons , coloring books and
toys for them to enjoy. Please keep an
eye on them, otherwise we will give them
espressos with lots of sugar!!
All our burgers are homemade
Extra toppings: Fried onions, raw red onion, jalapeños, sautéed
mushrooms, bacon, guacamole, extra cheese. $1.00
Basket of French Fries
Conch Fritters
14oz Rib Eye Steak - $27.50
Always changing and always yummy!
$14.25
Add mozzarella $1.50
Homemade Onion Rings with salsa. $6.00
Rock Fish Bermuda Style
Pan-fried filet with grilled bananas and toasted almonds in a
lemon butter sauce. $28.00
The Classic House Club
Tater Skins
Whether you’re 6 or 86, everyone loves these crunchy outside
and gooey inside treats. Served with salsa. $8.25
Teriyaki Stir-fry
Meals come with choice of one side: fresh fruit, fries, mac & cheese, or veggie sticks.
Same all beef burger with melted Stilton blue cheese, lettuce
tomato and red onion. $13.75
Regular or season coated. $4.00
A medley of fresh vegetables stir fried with our delicious teriyaki
sauce and served with basmati rice. $14.50
Add chicken $17.50,
Add steak $20.50,
Add shrimp $24.50
Panini of The Day
Crusty baguette with rich garlic butter. $4.25
Mozzarella Sticks
Spaghetti and Meatballs
Kid’s Menu
With fries and coleslaw. $14.75
A retro classic – baked potato shells with melted cheddar, sour
cream and bacon bits. $8.50
Ask your server about today’s creation.
Layers of corned beef, Thousand Island
dressing, sauerkraut and Swiss cheese on
dark rye grilled Panini style. $14.75
Mediterranean Chicken Sandwich
THE BURGER BAR
Asian Teriyaki
Pasta of The Day
Breaded shrimp, scallops and fish with fries, coleslaw and tartar
sauce. $23.75
Above meals include vegetables and choice of baked potato, peas n’ rice,
fries or mashed potatoes.
Buffalo Style
Sweet, sticky and sprinkled with sesame seeds
Chicken in a Basket
4 pieces of delicious southern fried chicken with fries
and coleslaw. $16.75
Pounded thin breast marinated in lemon
and olive oil. Flour dusted and grilled,
topped with parmesan cheese, red pepper
pesto mayo on a crusty Italian roll. $14.25
Triple decker with ham, turkey, bacon and
cheddar, lettuce and tomato. $14.25
First in Bermuda and still the best! Sizes: 8 wings - $9.75 15 wings - $18.75
Tossed in Jay’s ring of fire sauce – hot!
Shepherds Pie
12oz New York Strip Steak - $28.50
Huge grilled sandwich on bread with
battered fish, tomato, melted cheddar and
tartar sauce. $15.75
Fresh local filet, lightly seasoned and
grilled with a squeeze of lemon. Served on
multigrain bread with lettuce, tomato and
tartar sauce on the side. $16.75
All Day English Breakfast (‘Til 6pm only)
Two eggs, pork sausages, bacon, grilled tomato, baked beans,
fries and toast. $15.75
An old classic – ours is a savory minced beef and vegetable pie
topped with browned mashed potatoes served with
a side salad. $16.50
Until 6pm ONLY PLEASE!
Breaded fish piled on a bun with shredded
lettuce, tomato, spicy slaw and tartar sauce.
$15.75 Add hot peppers $1.00
Johnny’s Butt Kickin’ Chili
Made with diced sirloin and lots of beans in a spicy chili sauce.
Chopped onions and shredded cheddar on top and served with
Jalapeño corn bread. $11.50
Steaks served with choice of green peppercorn sauce, chef’s garlic
parsley butter, or horseradish cream sauce
Sandwiches
(my wife’s favorite)
The Daily Curry
Ask what master curry chef Hari has prepared today. Always
served with basmati rice, poppadums and mango chutney.
$18.95
Steaks and Fish
Veggie Quesadilla- spinach, mushrooms
and broccoli $14.00
Regular size $13.50 Junior size $7.95
A mean hombre! Heap of tortilla chips topped
with Monterey Jack, onions, diced tomato,
jalapeños and Johnny’s butt kickin’ chili. Salsa
and sour cream as well.
Liver & Onions
Tender calf’s liver grilled and served with caramelized onions,
crisp bacon, drizzled with gravy with mashed potatoes and
vegetables. $17.50
Cheese Quesadilla – loads of Monterey jack,
onions and peppers. $12.75
Steak and Mushrooms Quesadilla - $16.75
BBQ Chicken Nachos
Bangers & Mash
Plump grilled pork sausages, lumpy mashed potatoes, grilled
onions and covered in gravy and veg. $15.75
An old classic returns. Jay’s homemade meatballs with rich
tomato sauce over spaghetti noodles. $16.50
All quesadillas served with salsa and
sour cream. Add jalapeños $1.00
Chicken Quesadilla - $14.75
Butt Kickin’ Chili Nachos
We use North Atlantic Cod – the real deal for Fish & Chips and
our famous beer batter. Coleslaw, chips, tartar sauce, lemon and
malt vinegar too! $18.75
Fisherman’s Delight
Quesadillas
Voted best in Bermuda by everyone who eats them!
(the original)
Pub Favorites
All pizzas are 10” regular dough thin crust or
ultra thin whole-wheat crust - $1.00 extra
My dad’s recipe – served with warm
brandy sauce.
Peanut Butter Ice Cream Pie
A towering wedge of homemade ice
cream pie with chocolate sauce and
whipped cream.
Chocoholic Brownie
Old fashioned Apple Pie
A warm fudgy brownie topped with vanilla
ice cream, drowned in chocolate sauce
and whipped cream.
Nothing Better – Add ice cream or wedge
of cheddar. $1.50
Homemade Cheesecake
See what surprise we have today!
Flavours always changing but
always delicious.
Daily Dessert Special
Ice Cream
Not Homemade but good anyhow.
Chocolate, vanilla and flavour of the month!
Swizzle Inn
throughout
the Years
Thank you for joining us and as the sign in Bailey’s Bay says:
“Let your fun begin at
Swizzle Inn!”
We always try to provide the best live entertainment you can find in
Bermuda. Be it nightly pub entertainers, steel pan on the patios, trivia
nights, or D.J’s, there’s always something going on. Just ask your
server what’s happening right now and plan to have a swingin’ time
at The Swizzles!
Swizzle Times
take a
menu
home!
The
2010-2011
0 CENTS
Open daily 11am – 1am
www.swizzleinn.com
Bermuda Celebrates 400 years 1609-2009
1940’s
The Tale Of Two Swizzles
What came first the rum swizzle or the Swizzle Inn? Actually
it was a tie! The Swizzle Inn in Bailey’s Bay, Bermuda’s oldest
pub opened in 1932 in a homestead from the 1600’s, and the
swizzles have been flowing ever since. Family owned since
1950’s
Buy any of our specialty
drinks or 20 oz. beers
and take home a
souvenir glass!
Postcard 1950’s
1960’s
Join us for
Trivia Nights
and our curry
specials on
Thursdays in
Bailey’s Bay!
Sizzling BBQ!
Every Friday and
Saturday Night at
both Swizzles
Drop us an email at
[email protected]
to get the ball rolling.
Things got too easy, so now there are two Swizzle Inns. The
Swizzle South Shore in Warwick opened in 2006. Life ain’t so
easy now! No worries, both have the same great swizzles, great
food and their own casual fun “pubby” atmosphere to keep
you coming back!
The Swizzle Inns are legendary to both locals and visitors and
blend well like our rum swizzles! Thanks for visiting us. We love
to have you, and we hope you enjoy your “swizzlin” experience,
be it lunch, dinner a cocktail or a visit to the Swagger Out Shop!
The Swizzle Inn
3 Blue Hole Hill, Bailey’s Bay
441-293-1854
We love special events.
Birthday parties, wedding
rehearsals, Christmas parties
– you name it, we’ve done
them. Reserve our upstairs
dining room or patio for
groups up to 50, or reserve
the whole place for something
big! We will work with you
to plan an enjoyable and
memorable event whatever
the occasion.
1962 when my parents, Johnny and Jackie Correia took over.
Log on to our website
www.swizzleinn.com
for the latest
Swizzle news
Leave your card on the pub walls and we hope to see you again.
Remember our motto: Swizzle Inn – Swagger Out!
Jay Correia - Owner and Head Swizzler
The Rum Swizzle
“When I read about
the evils of drinking, I
gave up reading!”
– Henny Youngman
Known as Bermuda’s national
drink, the rum swizzle is a
combination of Gosling’s Black Seal
and Gold Rum with various juices
and other ingredients. Served in a
pitcher or cocktail shaker with ice
and strained into cocktail glasses.
A delicious creation from right here
in Bermuda!
The Swizzle South Shore
87 South Road, Warwick
441-236-7459
Single swizzle $7.50
½ Jug $15.75
Full Jug $23.75
Or have it served in
our 32 oz. take home shaker
add $6.00
“ Ah, the Rum Swizzle.
They not only serve it to
tourists, they also use it
whenever there’s a shortage
of airplane fuel. The plane
can’t really fly, but it can
hiccup its way back to the
mainland!” – Bob Hope
The Swagger Out Gift Shops
Located at both restaurants!
Honeymooners with Lincoln
(note tray on his head) 1950’s
or shop online at www.swizzleinn.com
Goslings Black Seal Rum
The Gosling family first arrived in Bermuda in 1806 and in 1860 launched
the first of Bermuda’s black rum. They didn’t call it Black Seal at first.
Up until World War I, it was only sold from the barrel and folks brought
their own containers for a fill up. Eventually, the black rum was sold in
champagne bottles reclaimed from the British Officers Mess and the corks
sealed with black sealing wax – hence the name Black Seal was born!
It is a key additive to Bermuda Fish Chowder, adds the tempest to
our other island favourite the Dark’n Stormy, and of course is the chief
ingredient in our famous rum swizzle.
www.swizzleinn.com
This is me and my dad Johnny
shortly after he took over
Swizzle Inn in 1962
Home of the famous
Swizzle Inn - swagger out Shirt!
www.swizzleinn.com
T-Shirts
Sweats
Golf shirts
hats
Souvenirs