fif,i - The Feingold Diet
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fif,i - The Feingold Diet
Pure-F-ac4s "fif,i of the UnitedStates Newsletterof the FeinsoldoAssociations FEIIIGOI.D" S€ptember,1992 Vol. 16, No. 7 The Sick School Syndrome A former teacherwho becameill as a result of working in a polluted enviromenthas becomea crusaderfor healthyschoolenvironmentsfor both children and teachers. laTbile shetaughtSpanishin a newlyVYbuilt New Jerseybigh school, Irene Wilkenfeld would not have consideredthe word "polluted" to be an appropriatedescriptionof thebuilding. But years later, she would make the connectionbetweenher deteriorated healthand the toxic chemicalsshe encountered.Irene sDentfifteenfrustrating years searching before she found the medicalhelp she neededto overcometbe effectsof the schoolchemicals. Todaysheis a freelance medical writer who conductsworkshooson how schoolscanrecognizeandcleanup sick buildinss. Referring to the frequently cited decline in the performance of American students, Irene gives the "educational bureaucracy" a failing report card. Shewrites: "It's ironic to note that the institution mandatedto nurture ou-rstudents may often be an unwitting culprit in their toxicpoisoningand in their learning disabilities.Educatorsmustrealize tbal all chemicalsusedirr construction, furnishing, housekeeping,maintenance,renovation,pest control,food serviceandclassroomactivitiescanand do affect indoor air quality and subsequentlythe health of the building's occupants. The health of the human bodyis a barometerofthe healthof the environment.The health of a student and the health of his,Aerschool environment are intimately interconnected!" Feingoldparentsknowtheprofound effect chemicalscan haveon a child's abilityto bebave, to learn.andfunction. Ifyou find that after you havechanged your child's diet you are still seeing reactions,considerthe following possibilities. TypicalCulprits in the Schools Even before your child arrives at school,a potentialculprit is the school bus. Just as cars give off a "new car smell", new busesalso contai:rmaly synthetic materials which release fumes from chemicalsthat are used in their creation and manufactunns process.A snifftest is a simplewayt6 identifya possibleproblem;eventually, thesmellwill fadeasthechemicals"sas off'. I f a cheerfulyoungster stepsi;to that shinyorangevehicle,ard a grouch getsoff at the school,stepinto the bus yourselfand see if you detect an obvioussmell;you may evennotice that you have a physical reaction of some O?e. Speakwith the bus driver. Has he/shenoticedanyelfeclsafter driving a new vehicle,comparedto an older one? What can be done? A schooladministrationinterestedin minimizing off-gassingcan do a varietyof things. Ideally,theywouldconsultwith experts in this field (we can find them) and insist the manufactureruse materials with low toxicity. Whentraditionalmateria.ls areused, allowing them to be exposedto the au and out-gaswouldhelp. Permittingthe finishedbusesto air out beforetheyare deliveredwould lessenthe problem. The Dasun Companyprovidesa product called Nonscents,which actuallyabsorbsgasesand odors,andcan be reusedmany times. Refer to Pure Facts Aprtl1992andyour SchoolYear Calendarfor more information about this product. The inside of the schoolbus is not the only sourceof problems.A potent chemical,benzene,is given off ir the exhaustfumes of gasolineand diesel fuel. Whatcanbedone?Driverscanminimize childrens' exposureto these fumes by simply keepingthe engine turned off while parkedat the school. Maintenancecrews can check the engineexhaustsystemcarefully for any leaksthat could enterthe bus. Where is the air intake for the school'sventilationsystem?It should be locatedas far as possiblefrom the exhaustfumesof carsandbuses. Insidethe School Everyonelikes to come back to a freshlypaintedschool providedthe paintingwas done during the summer andthe fumeshavehada chanceto gas out. Newcarpetinglooksgreat,but it can take a long time before the formaldehyde, and other chemicalsin qrntheticcarpetinghaveoutgased.Unlike ha.rdflooring,carpetsare proneto harbor mold,mitesandanypesticides used in the building. Continuedon page2 The Feingoldo Associations ofthe UnitedStates,Inc., foundedin 1976,ale non-prcfitrolunteerorganizationswhose puq)osesarc to supporttheirmembers in the implementation of the Feingold Program ard to generatepublic aq,arenessofthe potertial role of foods and sFthetic additives in behavio!, leaming and health problcms. The prcgtam is basedon a diet eliminating sl'nthetic colo6, qnth;tic flavors, and the preservativesBHA, BHT, and TBHQ. Leakyroof? The besttime to sPread tar on the schoolroofis whenthebuilding is empty. Asphalt and tar are powerful toxins. (Steeryour teenager away from summer constructionjobs that will exposehim to these.) Centrallycontrolledventilatingsystems are supposedto keep the air pure,but tbey are oflen a reasonably can maltuncmajorproblem.Systems tion. Filters can be dusty, dirty or moldv. Chemicalsfrom oneoart of the schoolcanbecirculatedthroughoutthe building. Cleaning supplies,waxes,polishes and deodorizerscan containpowerful chemicals that leave enough of a residueto causenoticableproblemsfor sensitivepeople.Alternativesare available. Since few schoolboards would be willing to cut holes in the walls and install windows,lhe next best cboice wouldbeto takea closelook at howwell the ventilationsystemworks,andmake anyneededchanges. Safer forms of pest control are attenlionin receivingwell-deserved someschooldistricts. Integratedpest management(IPM) refers to techniquesfor controllingpestswith the least toxic chemicals possible. There are several organizationsdevoted to promoting this. (SeePureFactsMarch, 1991for informationon how a Feingold memberbroughtIPM to her schools.) In Your Child'sClassroom Sick Schools,y'onpageI Of the many potential problems found in schools,the mostobviousand (hopefully) easiesl to change are probably found right in your child's classroom. A major offender Feingold volunteershear aboutis perfume. Perfume manufacturers have given their products an image which is not The art room, shop, chemistrylab, deserved.Far from beingromantic,exauto repair facility, cosmetologyroom citing.fresh,and lovely,perfumeis a etc., can all have potentially harmful collectionof harsh chemicals,most of chemicals. which are derived from petroleum. (Accordingto the Californiaconsurner What can be done? Cleaningup a group,Citizensfor a Toic-free Marin, schoolenvironmentdoesnot haveto be someofthe chemicalsusedin perfumes animpossible(or impossiblyexpensive) are designatedashazardouswastedisjob. Somesubstances can be replaced posal chemicals.) For more on perwith safer products; a bit of extra fume,refer to the Aprill992 PureFacts. precautionin handlingotherswill help. As a rule, the youngeryour child is, And a major improvementwill comeby the lesslikelyto be exposedto perfume ventilation. planningfor the necessary from the otherchildren.The chemically sensitivehigh school student may Air haveto contendwith fragrancesfrom Fresher Schoolshave c ontained strong many sources,but for the tlpical first grader, the sourceis likely to be his chemicalsfor many years. It's true there are many more chemicalstoday, teacher.Scentedstickers.markersand are not otherpensare alsofrequentoffenders. but the compoundsthernselves canbe the onlyproblem. Toxicfumesbecome Potoourri androomcleodorizers a seriousproblemwhen they are kept a p.bblem. sealedin tightly built, energ;iefficient Althouehthe mostobvioussourceof buildings. Theseproblemsare just as prevalentin officebuildings.Manynew trouble foi the Feingold child is the food servedin the schoolcafeteriaand schoolsand officeshavewindowsthat sometimesgivenout in the classroom. don'topento let in freshoutsideair which is nearly alwaysfar purer than He canrefrainfrom eatingthefood,but cannot refrain from breathingperindoor air. fumedair. Portable classroomscan be comfortable olaces to work and Additional information on if the/re just draflearn(especially schoolsis availablefrom safer in fresh air). But to let ty enough Irene Wilkenfeld, 52145Far' air-tight mobile home style units mington SquareRoad, Gralger, can be filled with materialsthat (219) nL890 rN 46530 emit formaldehyde. 2 PlureF^ctslseptember,1992 What can you do? I If your cbild's health, behavior or learning is being affected, you'll a o a a a bave to speak up. We have no formula for convincing a teacher to stop using perfume, scented classroomproductsor givingout additive-laden food. But we cal provide printed i:rformation and materialsto supportyour effort. Don't expectothersto take your word for it; you needto be ready to documentwhat you are saying whetheryou are spealing with a teacher,doctor, relative,friend, or neighbor. HasyouryouBgster's teacherseen the "before" and "after" child? Someone who has never witnesseda reactionhasa right tobe skeptical.If your child is unfortunateenoughto havea reaction and thereis somewayhis teacher can observethe effects without embarrasinghim, she may be in the future. moreunderstanding Seeingis believing. One child had a verybad reaction asa resullof a leakin lhe school's the oil furnace.In sucha casethe schoolshouldprovidea tutor. If you can keep your child home temporarily while toxic chemicals are beingused,don't be reluctart to do so. A private school may be more receptiveto making the changes your studentneeds. A modification that helpsyour verysensitive child will helo his not-so-sensitive classmates.bne Feingold mom got fed up with her son spending his daysout in the hall, beingdisciplinedbecausehe was reacting to his teacher's perfume. The principal had to weigh an ultimatum to the teadherwith the lossof a tuition check. Another mom was astonishedat her youngestson's angry, abusivebehavior when she picked him up after school. He had eatenlunch in the newly-paintedbasement lunchroom- a roomwilh no wir:dows. ContactIrene Wilkenfeldon how you can become a Safe School Ambassador,alerting your community to the hidden hazards lurking in your schools.Ask her abouther workshop,on detoxiffing contaminatedclassrooms,and arange one ror your area, That Kid Who DrivesYou Crazy! You could run through an alphabetof symptoms:Aggressive,Beligerent,Clumsyt Distractable,Emotional, Forgetful, Gauche,Hyperactive,Impulsive... There is evidenceto indicate that many children like this are reacting to everyday substances: fortunatelv a sreatdeal can be done to help them, oyou wakeup somedaysandwonderwhyyou ever choseto be a teacher? Of all the challengesyouface,let'sisolateone,andtakea closerlook at it - and in this case"it" is a childwe'll call Jeremy. He's bright. The testsshow that, but you wouldn't know it from looking at his work. He understandsa conceptone day,and is bewilderedby it the next. He does foolish/destructivethings even though he knows better. When you ask him why, and he "I don't know",hisanswerseemsgenuine. responds. a life of His hands,legsand mouth appearto possess their own. He saysthe wrong things,too loud, and at thewrongtime. Most of the other childrenavoidhim; althougha few find him an easytargetandconvenient scapegoat. As you speakwith Jeremy'smotheryoulistencarefully for cluesthat would explainwhereshewentwrong. But she'sas exasperatedas you are, and her other childrenare fine. "Poor parenting"just doesn'tfit. Is there "somethingwrong" with this little boy somethingin his brain that doesn'twork properly?Is there a defect he wasborn with? This is not a comfortablefit either,ashis behavioris inconsistent.On somedayshe functionsquite well, and on othershe's impossible.Similarly,his mothernotestherearewide variationsat home. She also mentionsthat Jeremy was a contented baby during the time she was breastfeeding, but he had difficulty sleepingafter she introducedtable food. Both of you noticehe'sworse after holidaysand parties,but concludethat he is just overstimulated. brain is perfectAlthoughvarioustestsshowJeremy's ly normal,your suspicionis correctthat somethingis wrong with his "internal environment". A relatively new branch of sciencedeals with this. It's called "behavioraltoxicology",and looks at the way a sensitive individual'sbehaviorcanbe affectedby external substances. While the formal study of behavioraltoxicologyis new, the examplesare as old as recorded history. Take an externalsubstancecalled"wine". If a person consumed a largequantityofwine,andthenbehaved abnormallyor coudn'trememberhow to solvea math problem,we wouldn't be mystifiedby the cause. If we were to conduct an experimentwith many individuals,we would seewide variationsin the ability to toleratethis substance(wine). The reactionsto it would dependupon the amountconsumedand each person'sdegreeof sensitivityto it - in other words, their individualchemicalmake-upwouldbe animportant factor. There are many substancesbesidewine which can affect a person'sbehavior and ability to focus and learn. Somearebelievedto be transientandsomeare known to be permanent. Examplesinclude: healy metalssuchaslead,mercuryandcadmium;alcoholof all types;nicotine;caffeine;drugs- both legal and illegal; solvents and glues, such as airplane glue; petroleum. Petroleum!?Who thinks aboutthis.exceptwhen we lill our gastank or readaboutOPEC? Few people are awarethat thirty sevenpercent of the crude oil usedin the United Statesgoesinto the manufacturing ofother productswithwhichwecomein contactevery day. Derivativesofpetroleum andcrudeoil arein our shampoos,detergents,perfumes, clothing,cosmetics, paints,plastics,pesticides,and - mostsignificantof all,our food. We eat,breathe,andsurroundourselves with the by-productsof crudeoil everyday,andsome ofus arehavinga hard time copingwith thesepowerful substances. kt's take a look at the typical morning in Jeremy's life as he gets ready for school. (Every substance whichis likely to be an irritant for a chemically-sensitive personis notedwith an x.) He wakes up betweensheetswhich have been exposedto scentedfabric softeningstrips*. He walks down the hall on new carpeting*,which still retains the smellof the chemicalsusedin its manufacture.An air freshener+adornsthe bathroom,and competes with scentedsoap*and scentedtissue*. The tub has beencleanedwith a miraclespray*,and the scentof chlorine* clingsto the tile floor. His toothpasteis green*. Breakfastis a bowl ofsugarfrostedgrainsand syntheticallycolored marshmallowbits*, all treated with the preservativeBHA+. They float in a seaof low fat milk which has BHT* hidden in the added vitamin A What looks like juice is a blend of water, sugar, and syntheticdyes*, plus artificial orange flavoring*. An artificially colored and flavored Pure F^cts/Septemben192 3 a spoonful vitamin* topsoff the meal. If Jeremyis havingone of his frequentear infections,his mother adds across door' the pastthe fragrantpot pourri*, out il;il, ;ilk, iluUt" gur flavored'medicine-*.He runs asphalt*street' He has trrt i.,it g'.""tr lawn -"treated with powerfulpesticides* acrossthE newlyp_aved motherwonderswhy Jeremy's week) and time this (for the third his lunch money and forgotten'hishomework get act together. his her son simplycan't TheResearch Foorl Allergies Can Trigger Symptomsof Hlperactivity and Attention Delicit Disorder British and German researchersplaced 185 children who showedsymptomsof hyperactivityandADD on a very restricted diet. During the four week p€riod that the children ate a limited number of foods, 116 improved significantly-a positiveresponseof nearly63Vo.Whel the children were challengedwith the suspectfoods/additives the slmptoms returned. The test was double-blind, placebo-controlled. Atthough care was taken to exclude severalfood dyes and two preservatives,this was primarily a study of food allergies. The results,however,documentthat diet can triggerhlperactiveandADD qrnaptoms.Egger,J.;Stolla, in A.; McEwen, L.: Controlled trial of hyposensitisation chil&en with food-induced hyperkinetic syndrome. The L ancet, 339zll50 - 53.M ay 9, 1992. Diet Similar to Early Versionof the FeingolalProgram HelpsMore Than Half ofthe Pres€hoolChildrenTested Canadianresearchersworked with 24 preschoolaged boys diagnosedas hyperactive. By making changesin the cbildrens' diet, including the removal of some food additives,they achievedan improvementin thebehaviorof58% of the children. a The authorsconclude:"Our research...demonstrates larger potentialimpact of diet than previouslyreported." Kaplan et al,Pedatrics,January 1989. YellowNo.5Triggers DoubteBlind StudyDemonstrates Hyperactivityin Majority of DiagnosedChildren British researcherstestedone slnthetic food dye,one preservative, aswell assomefoods,on a populationof boys diagnosedas hyperactive. When the children were challengedwith the dye and the preservative79Vaof them reacted with hyperactivebehavior. that diet mayconThe authorsreport: "The suggestion tribute to behaviordisordersin children must be taken seriously," Egger et al, TheLancet, March 9, 1985. Animal Stuilies Showthat Artificial Food Dyesare Associatedwith Hyperactivity "Animal studieshdicate that certain food dyesinterfere with chemical communication in the brain, addiry furthersupportto the theorythattheyare associatedwith foundtbat, in hmeractivitvin children. The researcbers in-hibiti-ng tbe readiJy. tbe brain low doses,tLe dyeenlers uptake of neurotransmitters by nerve cells. Neurotransmitters are chemicals that convoy messages from one nerye cell to another, regulating the activity of the neryoussystem." (From News& FeafitresIrom NIH, March, 1981,publishedby the NationalInstitutesof Health) Food Dyes Impair Performance of Hyperactive Childr€n on a Laboratoryltarning Test "Forty children were givena diet free of artificial food dyes and other additivesfor 5 days. Twenty of the ciildren bad bcenclassifiedas hlperactiveby scoreson the ConnersRating Scale and were reported to haYe chalto stimulantmedication....Oral favorableresoonses (100 mg) of a blend of 150 or with large doses lenges FD&C approvedfood dyesor placebowereadministered on days4 and 5 of the experiment. The performance of the byperactivechildren on paired-associatelearning testson the daytheyreceivedtbe dyeblendwasimpaired by the challenegewith the food dye blend." Swarsona.ndKinsb onrre, Sciencemagazine,Yol.2I7, March 28, 1980, NutritionandLearning StudyConnects Over a four year period beginning in 1979major q'ntheticfood additiveswereremovedfrom thefoodsserved to cbildren in 803New York City public schools. In 1979the schoolsranked in the 39th percentile on California AchievementTest scores. By 1983the scores had risen to the 55th percentile, with the only change being dietary. Schoenthaler,et ,Intemational Joumal of Biosocial Research,Vol 8, No 2, 1986. The FeingoldoAssociationof the United Statesis a nonprofit volunteersupport group made up.of-parentsand to foods instructionon how to test for sensitivities professionalJ.The Associationprovidesmemberswith step-by-step 'andsyntheticchemicals.Membirship materialsincludebookslistingbrard name-products researched which have-been of the potentialro-leof foods and food it" ,"""pt"tf" for use. The Asiociation alsogeneratespublic awareness ""J il1 behavior, learning and health problemsl edditional information for paretrts an-t lrofessionals is available additives from thEFeinsoldAisociatioi of the United States,P.O.Box 6550,Alexandria,VA22j06 (703)768-FAUS. 4 Pve F aclslSeptember 1992 School Lunch Editorial Commmt Somethoughtson newbooks,shinyshoes,and lost childhoods 6lchool iust isn't as much fun anymore. Growing up in a New York suburb, Ds"pte*b"t alwaysmarked the beginningof a new year for me. The air had givenhints of change,a crispnessthat would comeandblow awaythe sultry alread^y days of August. The firsi day of school is a memory collage of brown leather shoes,a stiffly openedboxof pristinecrayons,the awesomeresponsibilityofa brandnewtextbook a freshstartI approached tfat had my namein the top slot. Therewasa newness, nerves. and mixture of excitement with a As a parent,the anticipationwas a blend of excitementfor the newnessmy childrenwould experience,alongwith relief asI lookedforwardto sometime for myself. The food programs in U.S. public schools are overseen by the Depart- mentof Agriculture(USDA). AnY school which participates in the programs(whicb provide food and fuoding) must Deet certaiDUSDA resulations. -One of theseis to provide suitable food for children requiring special diets. Sucha rule shouldbe welcome news for Feingold families,but in speaking with a representative of the DeDartment.the chancesare slim that Feingoldchildrenwould beneht. The regulations cover severely Now, as a Feingoldvolunteer,the luster of that new begiming is gone' Each handicapped cbildren for whom diet morechildrenwhowill be unableto standin line,to concentrate, may have life-threatening consequenSeotembermeans toiomplete their work, to feel good aboutthemselves. ces. They are unlikelyto considerhyEachyear,the ranksof theA.D.D. ( or MBD orADHD, or SLD or ED or HLD' peractivity a life-threatening condition, or whatever)will grow. What is it today? Fifteenpercent?Twenty? but Dr. Feingoldwrote ofchildren who Each year more teacherswill be tempted to diagnoseand prescribe. (Adwould run out into busy streetsafter ministratorsand schoolboardslike to believethis neverhappens.It does.) additives. synthetic theyhadconsumed Eachyearmoreparentswill be badgeredandmorelittle childrenwill go through Parentsarestill encouragedtospeak the dayir a medicatedhaze. with theprincipal,food servicedirector Eaih year more teenagerswill leaveschool - with or without a diploma and child's teacher. There may be unable to function in our world. some dishesyour child can enjoy, and Eachyearmoregifted teacherswill run out of their lastreserveofpatience'and theymaybe willing to help supportyou find a differentprofession. by making room in the kitchen freezer or refrigerator for your child's special Nobodyhasto tell you how seriousthe problemis; you havelived it. If you.are reats. asdisturbedasI am,usethisnewsletterasa resourceto stir up interestin solutions Who knows? You maybe fortunate - real solutions.Pull out the centerpage,photocopyit if you like, and passit on enough to find school personnel who to one or moreteachers.Give awaythe entirenewsletterif youwish;we can send want to imDrovethe food servedto all you another. the children. If so, pleaselet us know Pleasedon't wait for theselittle kidsto gethelpfrom the top; they'llbe all grown and we will gladly share our informaup beforeour educationalbureaucracyis capableof doinganlthing. Childhoodis tion with them. important;everychild deservesto haveone Continued.on page6 lane Hersev,FAUS Director Giving a Child the Gift of Time o^nthe "For the 10th time in the last 10 years, New Hampshire students achieved the highest average_scores. the United States by recently released Scholastic Aptitude Test of those of any state, aCcording to figures Itis also48th schools. state aid_to.public Department bf Education. Yet New Hampshire ranks 50th;dead last, in in ialaries Daid to teachers..-In New Hampshire, children are not hurried. It is one (state)...that provides "readiness" classesfor children who have completed kindergarten but who are not yet ready for first grade." Darl,dElkhd,Alt Grown Up and No Placeto Go, qtotedin I Hate School' by Jim Grant (r choolcanbea toughplacefor a chemicallysensitivechild; Dand evenafter thi additivesare re-oved, and the sensitivitiesdealtwith, problemsmayremain. If he is older than six when he beginsthe FeingoldProgranr, there will have been negative experienceswith both t-eachersand other children. The longer the schoolproblems continue,the more damagedhis selfesteem,and the further tt" it tit"iy to fuUbehindi"npickingup the subtlesocialcues that come so easilyto someihildren and elude others. A child suchasthismaynot be readytogoto secondgrade whenthe calendarsayshe is sevenyearsold, or to fifth grade iust becausehe's ten. A little moie time in flustgrade,for 'example, maymeanthe child will be ableto maste;the early learningandsocialskillsthat are critical for future success. Many children fit this description. In fact, the Gesell Instituteestimatesthatbetween307oand50Toofthechildren in Americanschoolshavebeenplacedin the wong grade usuallya yearaheadofwhere theywould functionbest. Both parentsand teacherswill hnd thelittlebook, "I Hate School" to be a valuableand reassuringguide as they search out what is best for a child. The author, Jim Grant, is ateacher,principal, and passionateadvocateon behalf of children. He is also a dynamic and very funny presentsr, givingworkshopsaroundthe country.He leavesyou saying: "of course...itall makesso much sense." To learnmore aboutbooks,tapesandworkshops,contact the Societyfor DevelopmentalEdtl:,alionat P.O. Box 577, NH 0358; phone1 (800)462-t4'78. Peterborough, Purc Faclslseptembea1992 5 SchoolLunch,from page3 More on SchoolLunches The bright spot in Pure Facts' conwith the USDA waslearning versalion that all public schoolswho participate in the agency'sprograms must have whole milk availablefor the students. [USDA Regulation210.10(dX1)] Low-fat and skimmed milks are a problem for Feingold members. The butterfatis thepart of milk whichis rich in vitaminA. When someof thebutterfat is removedsomevitaminA is lost,so the governmentrequiresdairiesto fortilv the low-fatand skimmedmilkswith th; vitamin. The vitamin A palmitate added to them generallyis preserved with BHT. Whole ("vitamin D") milk does not have added vitamin A oalmitate. SomethingNewfor our Members! a NationFAUS hasestablished al CounselingTelophoneLine in theNewYork officeof theFeingold Associationof the Northeast. FeingoldmemAn experienced ber will be availableto take calls and offer help on usingthe Feingold program. The phoneline will be in ooeration from 10am until 2pm Eastern time. from Monday throughFriday. Our thanksto FAUS President, Pat Palmer and our New York membersfor makingthis a reality! (s16)369-3893 Sad Commentary Yankee baseballpitcher, Steve Howe, has been permanently suspendedfrom baseballafter being found to be addicted to cocaineand alcohol. The New York Times (7124192) reported: "In his autobiography,Betweetrthe Lines, Howe wrote that his mother. Barbara. made him and his brother,Jeff,takethe drug,Ritalin, becausethey were hlperactive children. Howesaidhewas9 or 10whenhebegan usingRitalin. The Food and Drug Administration later determined that Ritalin increasedhyperactivityin some children, which has causedHowe to ponderwhetherthe drugcontributedto his addiction." PIC Report from the FAUS Product Information Committee andfoundacceptablefor The followingFrookiesproductshavebeenresearched useby Feingoldmemberswho are on ableto toleratenatural salicylates. COOL FRUITS push-upfruit juice popsicles:Cherry Grape, Orange (all containgrapejuice) FROOKWiCH sandwichcookies:Lemon,Chocolate,PeanutButter, Vadlla (all containgrapejuice) FAT FREE cookies: Fig Fruitins (apple,grapejuice), Banana(grapejuice), OatmealRaisin (apple,grape),CranberryOrange(grape),Apple Spice(grape, rarsnr. and in Frookies juice sweetenedproducts can be found in sorne supermarkets most health food stores. 1992 6 Prrrc Facts/SeDtember, SchoolYear Calendars As this issuegoes to press, Feingold members in the United States are receivingtheir new 192-1993School YearCalendar. This is an especiallyexcitingproject this year for two reasons. First, it is adorned with oictures of our own "Feingold Kids'i Second,it has been printed with soy-basedink (insteadof petroleum-based) and shouldnot pose a problemfor our very sensitivemembers. We havelong soughta better ink and were delighted to have found a orinter in this areawho usesit. As you collect informal photos of your childrenandteensdurilgthe coming year, pleasekeep tbe calendarin mind. We will no doubt be wanting more photosaswe plan our nextyear's calendar. Calendarsare mailedout onlyin the Un;tedStatesand in bulk sincethisis how we can sendthem at the low bulk mailing rate. If you joined after they were mailed out, or if you live outside the U.S. andwould like to havea copy, pleasecontactthe FAUS officeat P.O. Box 6550,Alexandia, Y A 22306(703) 768-FAUS. The suggesteddonation for this fund-raiseris $10. The income from the calendarwill help fund our currentand new programs,suchasthe counselingline. Pure Facts jlre Facrsis publishedten times a year and is a portion of the materialsprovided with membershipin the FeingoldAssociation,a non-profit, volunteer support goup. For complete information on the Feingold Program, contact FAUS, P.O.Box 6550,Alexandria, VA 22306, or phone (7O3) 768FAUS.
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