Violinos Romantica Dinner and Wine Event
Transcription
Violinos Romantica Dinner and Wine Event
Violinos Romantica Dinner and Wine Event Join our Chef and Specialty Wine Importer Eleonora Brugiolo from Italy for a culinary, wine experience that will transport you to Italy. Enjoy an evening of incredible Italian food and learn about these unique wine varieties from the Friuli region of Italy, which are now available and exclusive to Alberta. Eleonora Brugiolo of Importico Imports presents these wines in this private function during her visit to Canada. Our Evenings Pairings All entrée items are served with fresh baked bread in our il Forno oven served with olive oil and balsamic vinegar, flakes of chili and Asiago cheese Friday, July 18, 2014, 6 pm to 9 pm LIMITED Seating available Primo: Insalata, Barbabietola (Beet) Golden and red beets tossed in a pomegranate Tickets $80.00 per person Secondo: Classic Italian Gnocchi High Street 10133-125 Street, Edmonton, Alberta www.violion125.com vinaigrette with goat cheese, candied pecans on a bed of arugula Wine pairing – Zorzettig Pinot Grigio Classic Italian Gnocchi prepared and simmered in a homemade rose sauce Wine pairing – Zorzettig Refosco dal Peduncolo Rosso Terzo: Agnello ( Lamb) Fig crusted New Zealand rack of lamb, served with Classic Italian mashed potato, seasonal vegetables coated with an apple cider glaze or Anatra Scottato (Duck) Pan seared Lac Brome duck breast, served with herb potato cake, seasonal vegetables coated in a Saskatoon Berry port reduction demi-glaze or Nervatura (Short Ribs) Tender boneless slow braised short ribs marinated in Refosco dal Peduncolo rosso, served with a Barolo reduction demi woodland mushroom risotto Wine pairing – Zorzettig Segno di Terra Dolci: Chefs strawberry infused chocolate mousse Wine pairing – Zorzettig Franconia Tickets may be purchased at Violino Gastronomia Or reserve and order by calling 780-757-8701 Presented by: Violinos Wines available for order at a Special Event Prices