Perfect Endings

Gordon Food Service®
Perfect Endings
T H E D E S S E RT G U I D E
Brownies, Coffee Cakes & Sweet Breads
4
Pies & Cobblers
8
Cheesecakes
17
Mini Desserts and Cupcakes
22
Cakes
27
Gourmet Desserts & Bars
32
Information
38
Sweet Success
Gordon Food Service® can help sweeten your bottom line with
a scrumptious array of desserts designed to minimize time and
labor while maximizing profit. From traditional cakes and pies to
trendy mini desserts, from decadent brownies and cheesecakes
to elegant gourmet treats, each selection boasts delectable flavor
and outstanding eye appeal. Choose from a variety of prep
options—including heat-and-serve, prebaked, and presliced—
to support your unique production process. Boost your check
averages and your reputation with these sweet somethings from
Gordon Food Service.
The dessert category is increasingly popular, and offers exciting
opportunities to drive sales. Here’s why: Seven out of ten
consumers say they eat dessert at least once a week—and this
group has grown by more than 10 percent during the past three
years. Gordon Food Service can help your operation stay onboard with the latest dessert trends, to maximize productivity
and keep your patrons coming back for more.
How often do you eat dessert after a meal?
Rarely
15%
Very
Frequently
30%
Once in a While
28%
Often
27%
2007
Rarely
10%
Very
Frequently
36%
Once in a While
20%
Often
34%
2010
Base: 1,501 (2007) and 1,500 (2010) consumers aged 18+
Source: Technomic and Sara Lee
Brownies, Coffee Cakes
& Sweet Breads
We’ve assembled a delectable assortment of traditional bake shop
delights to satisfy sweet tooths of all ages. They taste so fresh and
luscious, your customers will think you’ve made them from scratch.
(We won’t tell if you won’t.)
Our quality baked goods open opportunities to serve a broad
range of customers, at all times of the day, for snacks, breakfast,
lunch, and dinner.
In the morning and all day long, sweet breads and coffee cakes
are a popular choice for breakfast, brunch, or a snack. They bring a
special touch to salad plates and are perfect for on-the-go customers.
Cinnamon and blueberry flavor profiles are in high demand.
Today’s consumers are eating smaller, more frequent meals and are
more likely to stop by a restaurant for a snack or treat. Sweet breads,
brownies, and coffee cakes make it easy to capitalize on this trend.
Preparation and labor are minimal, and these desserts are great
building blocks for a customized offering when they are served with
Recipe
your own signature spreads, sauces, glazes, or toppings.
Appeal to the casual patron’s cravings by bundling a brownie or a
serving of sweet bread or coffee cake with a beverage. Who can resist
Double Chocolate Brownie Bites with coffee, tea, hot cocoa, or a
specialty beverage?
The same pairings bring a memorable finish to a gourmet meal.
Satisfy the cravings of your most discerning guests with our upscale
flavor profiles and the finest gourmet coffee. Brownies finished in a
“candy bar" format are sure to please the young and young at heart.
Sara Lee contributed consumer statistics and other data for this guide.
Brownies
Sienna Bakery® Chocolate Andes Mint Brownie
871330
4/12" x 16"
A refreshing brownie covered with layers of dark chocolate and creamy
mint-flavored frosting, topped by crushed Andes mints and drizzled
with green icing.
Sienna Bakery Chocolate Decadent Brownie
226240
4/12" x 16"
A nut-free, chewy, chocolate brownie finished with chocolate icing and
topped by marbled white and chocolate curls.
Sienna Bakery Chocolate Molten Brownie
871321
2/12" x 16"
A dense brownie topped with a milk chocolate ganache and sweet
chocolate curls. Serve warm to create a molten fudge.
Sienna Bakery Chocolate Peanut Butter Brownie
226260
4/12" x 16"
A fudge-nut brownie with peanut butter icing, garnished with peanuts
and Belgian chocolate curls.
Sienna Bakery Fudge Turtle Brownie
541850
4/12" x 16"
Indulgent turtle brownie iced with caramel, topped by pecans,
chocolate curls, and chocolate drizzle.
Sienna Bakery Indulgent Assorted Brownie
589821
4/12" x 16"
The assortment includes one Turtle Brownie, one Peanut Butter
Brownie, and two Chocolate Decadent Brownies.
GFS® Fudge Iced Brownie
541844
4/12" x 16"
Chewy chocolate brownie smothered with creamy chocolate
fudge icing.
GFS Iced Fudge Nut Brownie
226210
4/12" x 16"
Moist, chewy, nut-filled brownie with rich, creamy chocolate icing,
for a true taste delight.
Oreo Individually-Wrapped Brownie, 2.5 oz.
731188
48 ct.
Large, chewy chocolate brownie made with 20% real Oreo cookie.
Signifies items available at GFS Marketplace ® stores.
Brownies, Coffee
Cakes
& Sweet Breads
Section
Title
5
6
Brownies, Coffee Cakes & Sweet Breads
Sara Lee Chocolate Uniced Brownie
560553
4/12" x 16"
A moist fudgy brownie ready for garnishing. Ideal for the price-sensitive
dessert menu.
Sara Lee Iced Fudge Nut Brownie
334502
3/12" x 16"
Hand-iced with fudge butter cream icing. Baked and shipped in a
specially coated baking board that locks in flavor and moisture.
An excellent building block for signature desserts.
Sara Lee Wrapped Fudge Brownie, 2.5 oz
425117
24 ct.
Chocolate brownie with dark chocolate chunks in a convenient
grab-and-go format.
Coffee Cakes & Sweet Breads
GFS Danish Assorted Coffee Cake
181250
6/8" x 12"
Assorted sheet coffee cakes with cream cheese or raspberry filling.
Sara Lee Apple Streusel Coffee Cake
286389
3/78 oz.
Chunks of apples and walnuts topped with toasted sweet streusel
crumbs, a delicious breakfast dessert. Packed with a handy portion guide.
Sara Lee Individual French Streusel Crumb Cake
282588
4/24 ct.
Perfect for breakfast, brunch, or dessert, this moist yellow cake is topped
with streusel and powdered sugar. Individually portioned.
Sweet Street Coffee Cake, 4 oz.
717030
8/6 ct.
Grab-and-go coffee cake that can be served as a snack or with fruit for
breakfast or brunch.
Sweet Street Sliced Assorted Coffee Cake
158030
4/12.5"
Cinnamon streusel—walnuts and cinnamon amid a buttery pound cake.
Lemon glazed—tart, sweet lemon glaze over coffee cake
Poppy cheese—poppy-seeded, orange-flavored butter pound cake
with a cream cheese filling.
Marble chocolate chip—butter pound cake swirled with chocolate
pound cake, sprinkled with chocolate chips.
77
758159
4/9"
Buttery bundt cake with sour cream, cinnamon, brown sugar, and nuts,
topped by apricot glaze.
GFS Sweet Banana Nut Bread
158760
12/16 oz.
Moist banana nut bread, individually wrapped.
GFS Sweet Orange Bread
158786
12/16 oz.
Moist sweet orange bread, individually wrapped.
GFS Sweet Poppy Seed Bread
158790
12/16 oz.
Moist sweet poppy seed bread, individually wrapped.
Brownies, Coffee
Cakes
& Sweet Breads
Section
Title
Sweet Street Sour Cream Coffee Cake
Comfort foods have made a big comeback on foodservice menus,
and few things are as comforting as a dessert that looks and tastes
just like Mom used to make. These cobblers and pies are made with
the ripest fruits, creamiest fillings, crumbliest toppings, and flakiest
crusts to deliver Mom-worthy goodness with every bite.
Among the most loved comfort foods are pies and cobblers, and as
consumers look for comfort, a number of classic flavors are growing
more common on menus, such as pumpkin pie, pecan pie, peach pie,
coconut cream, and lemon meringue. In addition, pies are no longer
served with just vanilla ice cream but with vanilla bean ice cream or
upscale signature sauces and liqueurs.
Not surprisingly, the iconic apple pie continues to rank No. 1 among
pie flavors. Variations on the classic include caramel apple and Dutch
apple.
A number of tropical-inspired pies are becoming more popular, and Key
lime pie has surpassed chocolate and moved to the No. 2 spot.
Southern classics remain important pie flavors, including pecan, sweet
potato, and peach. Indulgent flavors, such as chocolate, peanut
butter, Oreo, and French silk also remain popular.
Pies are getting an upscale touch as menus begin to specify
what ingredients are being used. Apple pies are being made
into apple tarts or the type of fruit is being specified, such as
Granny Smith apples.
Sara Lee contributed consumer statistics and other data for this guide.
Burgers and Sandwich Carriers
Pies & Cobblers
9
Chef Pierre Apple Hi Pie
123064
6/10"
Over a pound of crisp Michigan apples baked in a tender, flaky
deep-dish crust.
Chef Pierre Assorted Cream Le Crème Pies
448362*
4/10"
One pie each in banana, chocolate, coconut, and cookies and
cream flavors.
Chef Pierre Assorted Pre-Baked Hi Pie
448397
4/10"
One pie each in apple, cherry, blueberry, and peach flavors, with
more than a pound of fruit in every pie.
Chef Pierre Banana Cream Le Crème Pie
523062
4/10"
A premium pie with real banana slices in a creamy banana filling,
topped by real whipped cream.
Chef Pierre Blackberry Pie
538175
6/10"
Plump, juicy blackberries in an all-vegetable shortening crust.
Chef Pierre Blueberry Hi Pie
219207*
6/10"
Made with more than one pound of flavorful, wild Northern blueberries.
Chef Pierre Blueberry Krunch Pie
212989
6/10"
Ripe Northern blueberries topped with sweet bakery streusel crumbs
for added flavor and texture.
Chef Pierre Blueberry Pie
122963
6/10"
Juicy Northern blueberries in a tender, flaky crust.
Chef Pierre Boston Cream Pie
180106
6/10"
Yellow sponge cake layered with rich vanilla pudding, topped by
dark chocolate fudge.
*Not available in all areas. Check with your Gordon Food Service Customer Development Specialist for availability.
Signifies items available at GFS Marketplace ® stores.
Pies
Section
& Cobblers
Title
Pies
10
Chef Pierre Caramel Apple Walnut Hi Pie
Pies & Cobblers
127647
6/10"
More than a pound of crisp, premium apples baked with walnuts
and brown sugar.
Chef Pierre Cherry Krunch Pie
194425
6/10"
Tart cherries topped with sweet bakery streusel crumbs for added
flavor and texture.
Chef Pierre Cherry Hi Pie
123072
6/10"
A tender, flaky, crust filled with over a pound of IQF Montmorency
tart cherries.
Chef Pierre Cherry Pie
123021
6/10"
Tart Michigan cherries in a tender, flaky crust.
Chef Pierre Chocolate Cream Layer Pie
264210
4/10"
Layers of dense, dark chocolate and light whipped milk chocolate with
nondairy whipped topping and chocolate sprinkles, in a dark chocolate
cookie crust.
Chef Pierre Chocolate Cream Pie
123293
6/10"
Traditional chocolate cream pie with milk chocolate filling, whipped
topping rosettes and chocolate sprinkles.
Chef Pierre Chocolate French Silk Pie
331341
4/10"
Rich, dark chocolate filling made with premium cocoa, topped by
real whipped cream and a centerpiece of chocolate curls.
Chef Pierre Chocolate Meringue Gourmet Pie
475564
4/10"
Rich chocolate filling, made with imported cocoa, with toasted
fluffy meringue.
Signifies items available at GFS Marketplace ® stores.
11
Chef Pierre Chocolate Mint Cream Layer Pie
4/10"
Layers of chocolate and mint fillings with chocolate nondairy
whipped topping and Andes Crème de Menthe Chips, in a dark
chocolate cookie crust.
Chef Pierre Chocolate Peanut Butter Silk Pie
235172
4/10"
Layers of silky milk chocolate and creamy peanut butter fillings with
whipped topping and peanuts, layered in a chocolate cookie crust.
Chef Pierre Coconut Cream Pie
172456
6/10"
Creamy coconut custard filling with toasted shredded coconut on top.
Chef Pierre Coconut Meringue Gourmet Pie
696196
4/10"
Creamy coconut filling topped with lightly toasted meringue.
Chef Pierre Cookies & Cream Pie
448389
4/10"
Chocolate cookie chunks in vanilla-laced whipping cream with rosettes
of whipped topping, in a crunchy chocolate cookie crust.
Chef Pierre Dutch Apple Hi Pie
242225
6/10"
Crisp apples piled high in a traditional crust, topped with crunchy streusel.
Chef Pierre Dutch Apple Pie
122947
6/10"
Sliced apples in a tender, flaky crust with streusel topping.
Chef Pierre Egg Custard Pie
280607
6/10"
Smooth egg custard flavored with cinnamon and nutmeg in a tender,
flaky crust.
Chef Pierre Fruits of the Forest Hi Pie
596639
6/10"
Strawberries, apples, raspberries, rhubarb, and blackberries baked in a
deep-dish crust.
Signifies items available at GFS Marketplace ® stores.
Pies & Cobblers
356630
12
Chef Pierre Key Lime Meringue Pie
Pies & Cobblers
132790
6/10"
Rich, Key lime filling in a graham cracker crust, topped by lightly
toasted meringue.
Chef Pierre Lemon Cream Pie
172413
6/10"
Creamy, tangy real lemon filling in a graham cracker crust, topped
with mini cream rosettes.
Chef Pierre Lemon Krunch Pie
241849
6/10"
Light lemon filling topped with crunchy streusel topping for added
flavor and texture.
Chef Pierre Lemon Meringue Gourmet Pie
475572
4/10"
Smooth real lemon filling in a pastry crust, piled generously with
toasted meringue.
Chef Pierre Lemon Meringue Pie
178438
6/10"
Naturally zesty lemon filling in a graham cracker crust, with
meringue topping.
Chef Pierre Mincemeat Pie
122955
6/10"
A traditional blend of apples, raisins, currants, citron, brown sugar,
cinnamon, and spices in a classic crust.
Chef Pierre No-Sugar-Added Apple Hi Pie
661041
6/10"
More than a pound of sweet, juicy apples in a tender crust with no
sugar added.
Chef Pierre No-Sugar-Added Apple Pie
666106
6/10"
A traditional-style apple pie made with crisp Michigan apples, with
no sugar added in a reduced-fat crust.
Signifies items available at GFS Marketplace ® stores.
13
Chef Pierre No-Sugar-Added Blueberry Pie
6/10"
A traditional-style blueberry pie with no sugar added, in a
reduced-fat crust.
Chef Pierre No-Sugar-Added Cherry Pie
666122
6/10"
A traditional-style cherry pie made with tart Montmorency cherries,
with no sugar added, in a reduced-fat crust.
Chef Pierre No-Sugar-Added Chocolate Cream Pie
554721
6/10"
A creamy rich chocolate cream pie without added sugar.
Chef Pierre No-Sugar-Added Fruits of the
Forest Hi Pie
661050
6/10"
Strawberries, apples, raspberries, rhubarb, and blackberries, with no
sugar added, in a flaky pastry crust.
Chef Pierre Peach Hi Pie
448354
6/10"
More than a pound of ripe California peaches in a tender, flaky crust.
Chef Pierre Peach Pie
122939
6/10"
A combination of ripe cling and freestone peaches in a flaky crust.
Chef Pierre Peachberry Hi Pie
127655*
6/10"
More than a pound of peaches, blueberries, and cherries in a tender,
flaky crust.
Chef Pierre Prebaked Apple Pie
212873
6/10"
Crisp apples baked in a vegetable shortening crust.
Chef Pierre Prebaked Pecan Pie
123269
6/10"
A naturally sweet pecan filling topped wall-to-wall with fancy-grade
pecan halves and quarters.
*Not available in all areas. Check with your Gordon Food Service Customer Development Specialist for availability.
Signifies items available at GFS Marketplace ® stores.
Pies & Cobblers
666114
14
Chef Pierre Prebaked Pumpkin Pie
257559
6/10"
Pies & Cobblers
Classic pumpkin filling flavored with traditional spices.
Chef Pierre Presliced Lattice Apple Pie
782740
6/10"
Fresh sliced apples in a golden open-weave crust. Pre portioned for easy
plating and controlled food costs.
Chef Pierre Presliced Lattice Cherry Pie
782750
6/10"
Sweet cherries in an open-weave crust. Preportioned for easy plating
and controlled food costs.
Chef Pierre Pumpkin Pie
122912
6/10"
Smooth pumpkin filling and classic spices in a traditional crust.
Chef Pierre Red Raspberry Pie
122971*
6/10"
Big, red raspberries in a tender, flaky crust.
Chef Pierre Rhubarb Hi Pie
219193
6/10"
Fresh, crimson rhubarb, perfectly sweetened, baked in a tender, flaky,
deep-dish crust.
Chef Pierre Strawberry & Cream Fruit de la Cream™ Pie
213410
4/10"
Real sliced strawberries folded with silky cream in a graham cracker
crust, with nondairy topping.
Chef Pierre Traditional Strawberry Cream Pie
245887
6/10"
Smooth strawberry filling and creamy nondairy topping in a graham
cracker crust.
Chef Pierre Strawberry Rhubarb Pie
122998
6/10"
Chunks of rhubarb and strawberries in a tender, flaky crust.
*Not available in all areas. Check with your Gordon Food Service Customer Development Specialist for availability.
15
Chef Pierre Sweet Potato Prebaked Pie
6/10"
Smooth sweet potato filling, flavored with cinnamon, nutmeg, and ginger,
baked in a traditional crust.
Sara Lee Individually Wrapped Apple Pie Slices, 4 oz.
275085
48 ct.
Michigan apples in a vegetable-shortening lattice crust, packaged for
grab-and-go convenience.
Chef Pierre Presliced Dutch Apple Pie
717830
6/10"
Apple pie with crunchy streusel topping, packaged for
grab-and-go convenience.
Chef Pierre Presliced Pecan Pie
711760
6/10"
Naturally sweet pecan filling topped wall-to-wall with delicious
pecan halves. 8 slices.
Chef Pierre Presliced Pumpkin Pie
711770
6/10"
Classic pumpkin pie flavored with cinnamon, nutmeg, and ginger in
a traditional crust. 8 slices.
Sara Lee Presliced Sweet Potato Pie
717840*
6/10"
Mashed sweet potato filling flavored with cinnamon, nutmeg, and
ginger in a traditional crust. 8 slices.
Treat and Go Reese's Peanut Butter Pie, 2.5 oz.
360310
24 ct.
Creamy pie filling made with Reese's Peanut Butter topped by crumbled
Reese's Peanut Butter Cups, in a rich chocolate cookie crust.
Wick’s Sugar Cream Prebaked Pie
491357
6/10"
Traditional sugar-cream filling made with 40 percent butterfat cream and
old-fashioned ingredients, in Wick's famous flaky, tender crust.
*Not available in all areas. Check with your Gordon Food Service Customer Development Specialist for availability.
Signifies items available at GFS Marketplace ® stores.
Pies & Cobblers
538833
16
Pies & Cobblers
Cobblers
Chef Pierre Apple Tray Fruit Cobbler
564826
2/5 lb.
Crisp Rome apples in a flaky crust.
Chef Pierre Blackberry Tray Fruit Cobbler
564869
2/5 lb.
Plump, ripe Evergreen and Brazzo blackberries in a flaky crust.
Chef Pierre Cherry Tray Fruit Cobbler
564842
2/5 lb.
Made with juicy Montmorency tart cherries in a flaky crust.
Chef Pierre Peach Tray Fruit Cobbler
564834
2/5 lb.
Freestone peaches in a flaky crust.
Signifies items available at GFS Marketplace ® stores.
Cheesecakes
Cheesecakes are notoriously difficult to make from scratch.
That’s great news for you—because people go to restaurants to
get something they can’t easily get at home. We offer a wide range
of melt-in-your-mouth cheesecake varieties, from classic New Yorkstyle to assorted specialty flavors, all ready to serve in just minutes.
Classic cheesecake appeals to the greatest number of restaurant
patrons. In fact, it’s offered in nearly a quarter of all restaurants.
Other popular flavors are strawberry, chocolate, and raspberry.
Cheesecakes are a great way to bring variation to the dessert menu
with seasonal flavors such as pumpkin. They also are excellent
building blocks for signature desserts. By adding a berry drizzle
or sauce, you can create customized offerings.
While cheesecakes made with cream cheese continue to dominate
menus, consumer appetite for lighter choices is bringing increased
demand for those made with ricotta.
Latin American flavors, such as mango and dulce de leche, are now
flavoring cheesecake. Popular desserts, including Key lime pie
and crème brûlée, are being converted to cheesecake flavors.
Like other desserts, cheesecakes are catering to the most indulgent
tastes, with liqueur flavors such as amaretto, and upscale chocolate
cheesecakes including white chocolate, chocolate chip, and
chocolate raspberry.
Sara Lee contributed consumer statistics and other data for this guide.
18
Gordon Signature® Symphony
Chocolate Cheesecake
Cheesecakes
359150
2/10"
Triple-chocolate cheesecake layered with creamy vanilla cheesecake
topped with chocolate ganache in a graham cracker crust.
Gordon Signature Vanilla Bean
Gourmet Cheesecake
359160
2/10"
Creamy cheesecake enhanced with Madagascar vanilla bean paste
topped with fresh whipped cream in a chocolate cookie crust.
Sienna Bakery Banana Split Cheesecake
752580
2/10"
Layers of strawberry and banana cheesecake topped by chocolate
and chopped pecans on a chocolate cookie crumb crust.
Sienna Bakery Turtle Dark
Chocolate Cheesecake
716730
2/10"
Dark semi-sweet chocolate cheesecake with thick, creamy caramel and
crunchy pecans, drizzled with rich, dark chocolate.
Sienna Bakery Mochaccino Cheesecake
752570
4/10"
Rich, coffee-flavored cheesecake on a chocolate cookie crust, dusted
with cocoa and finely ground coffee.
Sienna Bakery Vanilla Bean Cheesecake
716703
4/10"
Cheesecake made with real mascarpone and cream cheeses with
speckles of vanilla beans, on a crisp graham crust.
GFS Brownie Cheesecake, 12 cut
756640
4/54 oz.
Fudge brownie filled with classic New York-style cheesecake topped
with sweet chocolate ganache drizzle. Precut.
GFS Caramel Apple Cheesecake, 12 cut
756650
4/68 oz.
Creamy cheesecake topped with diced cinnamon-flavored apples and
drizzles of caramel, on a graham cracker crust. Precut.
Signifies items available at GFS Marketplace ® stores.
19
GFS Chocolate Variety Cheesecake, 12 cut
4/68 oz.
A dazzling delight of precut cheesecakes, all with a tasty chocolate crust.
Chocolate Peanut Butter—topped with mini peanut butter cups.
Triple Chocolate—milk-chocolate cheesecake topped with chocolate
and white chocolate chips.
Caramel Turtle—caramel cheesecake, sprinkled with walnuts and
semi sweet chocolate chips.
Mississippi Mud—layers
—layers of creamy chocolate and New York-style cheesecake.
New York-Style—topped with chocolate ganache and chopped peanuts.
GFS Fruit Variety Cheesecake, 12 cut
756670
4/68 oz.
Fresh fruit flavors are gently swirled into our creamy, signature
cheesecake, filling a moist graham crust. Variety includes: strawberry
swirl, mixed berry swirl, key lime swirl, and peach swirl. Precut.
GFS New York-Style Cheesecake, 12 cut
756620
4/68 oz.
This classic cheesecake on a graham cracker crust is sure to melt in your
mouth with each bite. Precut.
Atkins Banquet Assorted Cheesecake, 14 cut
161580
6/8"
Assortment of precut banquet cakes includes:
Two vanilla cheesecakes on graham cracker crust.
Two chocolate truffles (fudge brownie with chocolate fudge and
chocolate curls) on a cookie crust. One caramel apple cheesecake
topped with caramel sauce, apple filling, and streusel.
One peanut butter cheesecake topped with melted chocolate and
peanut butter pieces.
Atkins New York-Style Cheesecake
565326
2/10"
Classic New York-style cheesecake on a graham cracker crust.
Eli’s Bailey’s Cheesecake
171433
2/10"
Irish cream cheesecake finished with Bailey's Irish Cream whipped
topping, chocolate, and a dusting of imported cocoa.
Eli’s Chocolate Chip Cheesecake, 14 cut
546143
4/9"
Creamy cheesecake with premium bittersweet chocolate chips on
a chocolate cookie crust. Precut.
Signifies items available at GFS Marketplace ® stores.
Cheesecakes
840110
20
Eli’s Individually Wrapped Chocolate Chip
Cheesecake, 2.6 oz.
Cheesecakes
137812
24 ct.
Creamy cheesecake loaded with premium bittersweet chocolate chips
on a chocolate cookie crust packaged for grab-and-go convenience.
Eli’s Individually Wrapped Original Cheesecake, 2.6 oz.
137804
24 ct.
Creamy cheesecake on Eli's signature all-butter cookie crust, packaged
for grab-and-go convenience.
Eli’s Individually Wrapped Strawberry Swirl
Cheesecake, 2.6 oz.
701180
24 ct.
Creamy cheesecake swirled with strawberry purée on Eli’s signature
all-butter cookie crust, packaged for grab-and-go convenience.
Eli’s Original Cheesecake
527491
4/9"
Rich, creamy cheesecake on Eli’s signature all-butter cookie crust.
Eli’s Raspberry White Chocolate Cheesecake
860662
2/10"
White chocolate cheesecake swirled with red raspberry purée, topped
with raspberry mirror and edged in cream.
Eli’s Totally Turtle Cheesecake
114122
2/10"
Cheesecake with caramel, chocolate, and pecans topped with additional
caramel and pecans, whipped chocolate ganache, and chocolate glaze.
Jon Donaire New York Strawberry Swirl Cheesecake
181560
4/9"
Rich, New York-style cheesecake swirled with strawberry fruit on a
graham cracker crust.
Sara Lee Assorted Cheesecake, 16 cut
314927
4/10"
Assortment of New York-style cheesecakes includes one each of plain,
chocolate marble, butter pecan, and double chocolate (16 slices each).
Sara Lee California Cheesecake, 16 cut
612061
2/10"
Light and lemony cheesecake with real sour cream topping. Precut.
21
Sara Lee French Cream Tray Cheesecake
4 ct.
Light and lemony cold-set cheesecake with oatmeal crumb crust, in
an 8" x 15" tray.
Sara Lee French-Style Cheesecake
200212
6/10"
Light and lemony cold-set cheesecake with oatmeal crumb crust.
Sara Lee New York-Style Cheesecake
311111
4/10"
Traditional New York-style cheesecake on a graham cracker crust.
Sara Lee No-Sugar-Added New York Cheesecake
554731
4/10"
A plain cheesecake with no added sugar. Part of our Wholesome
Indulgence line of products.
Sweet Street Cherry Cheesecake, 14 cut
876950
2 ct.
Just-picked tart cherries in a silky, white chocolate cheesecake nestled
in a buttery graham cracker crust.
Sweet Street Crème Brûlée Cheesecake
115200
2/12"
Vanilla bean crème brûlée layered with light cheesecake.
Sweet Street Original Xango Cheesecake, 4.28 oz.
247472
48 ct.
Rich, smooth, slightly tangy cheesecake rolled in a flaky pastry tortilla.
Signifies items available at GFS Marketplace ® stores.
Cheesecakes
255351
Mini Desserts and Cupcakes
A natural extension of the shared-plate megatrend, these tiny treats
will reinvigorate your dessert menu. And no wonder—they provide
sweet satisfaction at a price you and your customers will love. In fact,
40 percent of consumers strongly prefer the option of reduced-price
mini desserts or half-portion desserts.
Minis offer a bit of indulgence for consumers who are re-evaluating
their definition of value when they dine out. They are a great option for
patrons who are watching their calories, and they appeal to everyone,
including those who feel too full for a regular-sized dessert.
You can also combine these mini cakes, cheesecakes, cupcakes, and
more into profit-rich dessert samplers, to tempt consumers who want
a taste of everything. Many of these small-sized items are portable,
aligning with the growing demand for hand-held, on-the-go snacks.
Mini desserts make it easy to offer a full portfolio of irresistible desserts
for all your patrons. To keep your menu fresh, set up a rotating LTO
program with mini desserts that have seasonal appeal.
With the mini-dessert trend, there’s a proliferation of shareable, upsized
dessert options, such as platters or samplers. These items leverage
the social aspects of dessert, appeal to larger dining parties, and are
perfect for special occasions. Family-style dessert offerings allow you to
emphasize variety by showcasing the best of the dessert lineup in one
decadent presentation.
Shareable samplers also fit the bill in terms of value—for a fraction of the
cost of a full dessert for each person, everyone is allowed to sample a bit
of one or several desserts.
Two out of five consumers say they enjoy sharing desserts; one out of five
say they enjoy ordering dessert platters when dining with a group.
The bonus? It’s highly likely that guests who particularly enjoyed an item
from a dessert sampler will return for a full-sized version of the treat on a
future dining occasion.
Sara Lee contributed consumer statistics and other data for this guide.
23
216080
4/48 ct.
Petit fours assortment includes rainbow-layered cake with raspberry filling,
chocolate cake with mocha filling, and white cake with strawberry filling.
GFS Bonbon Truffle Petit Fours
851744
2/72 ct.
Rich brownie cake with chocolate or almond crème, coated in
rich chocolate or butter cream crème. Hand decorated for
excellent presentation..
GFS Chocolate-Topped Mini Éclairs
859370
6/50 ct.
Thaw-and-serve pastries are made from a delicate, European-style
pastry and filled with rich Bavarian custard cream.
GFS Mini Vanilla Cream Puffs
859420
6/50 ct.
Thaw-and-serve pastries are made from a delicate, European-style
pastry and filled with real whipped cream.
GFS Traditional Assorted Petit Fours
523682
2/72 ct.
Petit fours assortment features individual layer cakes with butter cream
coated in rich chocolate or butter cream crème. Flavors include: white/
orange/green dot, yellow/strawberry/red dot, green/pineapple/yellow
dot, pink/mocha/white dot, chocolate/orange/orange dot, chocolate/
strawberry/red stripe, chocolate/almond/white stripe, chocolate/
mocha/chocolate dot. Hand-decorated for excellent presentation.
Bistro Collection Banana Split Individual
Ice Cream, 2.7 oz.
185641
2/20 ct.
Banana ice cream sits atop a rich chocolate cake, and is layered with
strawberry purée, whipped topping, nuts, and finished with a cherry.
Bistro Collection Chocolate Chip Cookie Dough
Individual Ice Cream Dessert, 2.7 oz.
185661
2/20 ct.
Chocolate cake and vanilla ice cream covered with bits of cookie dough,
whipped topping, and chocolate chips.
Bistro Collection Cookies 'n Cream Individual Ice
Cream Dessert, 2.4 oz.
185651
2/20 ct.
Chocolate cake layered with cookies-and-cream ice cream, whipped
topping, and a mini chocolate sandwich cookie.
Signifies items available at GFS Marketplace ® stores.
Mini Desserts and Cupcakes
GFS Assorted Petit Fours
Mini Desserts and Cupcakes
24
Bistro Collection Peanut Butter Chocolate
Individual Ice Cream Dessert, 2.1 oz.
185631
2/20 ct.
Peanut butter ice cream is layered between chocolate cake, chocolate
ganache, and chunks of peanut butter cups candy.
Bistro Collection Triple Chocolate Individual Ice
Cream Dessert, 2.1 oz.
185621
2/20 ct.
Chocolate curls and chocolate ganache cover a rich chocolate ice
cream, sitting atop moist chocolate cake.
Bistro Collection Turtle Pecan Individual Ice Cream
Dessert, 2.2 oz.
185611
2/20ct.
Chocolate cake and vanilla ice cream topped with chocolate ganache,
and finished with pecans and a caramel drizzle.
Bistro Mini Carrot Cake, 2.6 oz.
760540
24 ct.
Mini round moist carrot cake with a cream cheese filling, dusted with
powdered sugar.
Bistro Mini Chocolate Peanut Butter Pie, 3.1 oz.
760581
24 ct.
Chocolate crust, layered with peanut butter mousse, topped with
chocolate ganache and crushed peanut butter cups.
Bistro Mini Hot Fudge Lava Cake, 2.8 oz.
810341
24 ct.
Thick fudge ganache in the center of a moist chocolate cake studded
with chocolate chips.
Bistro Mini Key Lime Pie, 2.8 oz.
760530
24 ct.
Mini round Key lime mousse topped with whipped cream rosettes and
toasted coconut, on a sugar cookie base.
Bistro Mini Lemon Layer Cake, 2.6 oz.
828420
24 ct.
Mini lemon sponge cake with creamy lemon mousse, fluffy whipped
topping, and lemon candy.
Bistro Mini Plain Cheesecake, 2.6 oz.
760520
24 ct.
Mini round creamy cheesecake on a sugar cookie base.
Bistro Mini Red Velvet Cake, 2.5 oz.
826050
24 ct.
Mini red velvet cake with thick cream cheese topping.
25
826030
24 ct.
Mini pie with a smooth strawberry cheesecake, whipped topping, and
chocolate shavings on a chocolate cookie crumb crust.
Bistro Mini Tiramisu Cake, 2.6 oz.
826060
24 ct.
Mini sponge cake with espresso-flavored mascarpone mousse.
Bistro Mini Turtle Cream Pie, 3.3 oz.
826070
24 ct.
Mini pie with thick chocolate mousse, smooth cascading caramel, and
chocolate chips with a topping of pecans, on a chocolate cookie crust.
Bistro Upside Down Pineapple Cake, 2.5 oz.
760550
24 ct.
A mini round sponge cake with a pineapple ring coated in sweet syrup.
DFG Food Assorted Mini Cheesecake
845671
10/30 ct.
Ready-to-serve, hand-decorated miniature cheesecakes in six varieties:
chocolate curl, cherry, blueberry, pineapple, lemon-coconut, and peanut
butter nut. Each assortment is packaged on a serving tray for convenience.
Galaxy Assorted Dessert Shots, 1.35 oz.
807880
96 ct.
All-natural mousses and crème brûlées, elegantly layered in individual
shot glasses. Assortment includes:
Cappuccino Chocolate Duo—cappuccino mousse and truffle, topped
with cocoa powder and a chocolate coffee bean.
Double Chocolate Duo—dark and milk chocolate mousses, topped
with chocolate shavings.
Raspberry Lemon Duo—raspberry mousse and lemon mousse.
Créme Caramel Duo—European custard and caramel sauce.
Galaxy Chocolate Mousse Cake, 4 oz.
807870
2/12 ct.
Individual round bittersweet chocolate mousse with orange-flavored
liqueur, wrapped in wood-grain chocolate bark topped with a golddusted chocolate leaf.
Galaxy Forest Berry Tart, 4 oz.
807850
16 ct.
Wild berries top a cream filling in a pastry shell.
Galaxy Triple Mousse Cake, 4.2 oz.
807860
24 ct.
Individual round mousse with layers of dark, milk, and white chocolate,
topped with white chocolate shavings.
Signifies items available at GFS Marketplace ® stores.
Mini Desserts and Cupcakes
Bistro Mini Strawberry Cheesecake Pie, 2.8 oz.
26
Mini Desserts
Sectionand
Title
Cupcakes
McCain Battered Bananas Foster Mini Dessert
504320
2/4 lb.
A delicious banana-rum flavored cheesecake in a crispy golden batter.
McCain Battered Mini Brownie Dessert
471150
2/4 lb.
Bits of chocolate-chunk brownie covered in rich semisweet chocolate batter.
Restaurantics Assorted Mini Cheesecakes, 1 oz.
826588
60 ct.
Preportioned and preplattered. Each 60 count tray contains: 10 each
of the following: chocolate curls, pineapple, cherry, blueberry, peanut
butter nut, and lemon coconut.
Sweet Street Assorted Pack Petit Fours
356601
4/48 ct.
Visually balanced selection of uniform rectangles and triangles.
Assortment includes espresso brownie, lemon, marble cheese truffle,
and pecan chocolate chunk.
Sweet Street Grand Cru Assorted Petit Fours
356611
2/60 ct.
Nine different petit fours provide a cross-section of flavors, textures,
shapes, and colors: crème brûlée tartlette, lemon cream shortbread,
Sao Tome chocolate barquette, apple tart tatin, Grand Marnier salambo,
caramel almond salambo, opera diamond raspberry passion fruit
barquette, berry dacquoise.
Cupcakes
GFS Gourmet Assorted Filled Cupcakes
166031
3/12 ct.
An indulgent line of filled and frosted cupcakes in three different
flavors—including triple chocolate, strawberry, and red velvet—these
petite treats are sure to be a welcome addition to your menu. Made
with the very best ingredients and frozen for your convenience, these
baked treats are ready-to-serve and delicious.
Sweet Street Variety Pack Cupcake, 2.5 oz.
808770
8/4 ct.
One case with six flavors of gourmet cupcakes. Assortment includes:
1 tray (4 ct.) red velvet cupcake
2 trays (4 ct.) chocolate on chocolate cupcake
2 trays (4 ct.) vanilla bean cupcake
1 tray (4 ct.) lemon meringue cupcake
1 tray (4 ct.) peanut butter cupcake
1 tray (4 ct.) jelly roll cupcake
Cakes
Cakes are the go-to goodies for celebrating special occasions, of
course—but they’re also a popular everyday after-dinner treat. From
ready-to-customize pound cakes to ready-to-dazzle red velvet cakes,
from simple sheet cakes to elaborate layer cakes, we have solutions to
enhance your flexibility, creativity, and image.
Cake is the perfect way to add chocolate to the dessert menu.
In fact, the top cake flavor overall is chocolate, with two-thirds of all
restaurants offering at least one cake with chocolate flavoring.
The second-most-popular cake that appeals to patrons is carrot cake,
found on about one-fourth of restaurant dessert menus.
Notably, yellow, vanilla, and plain cakes have relatively low
penetration. These types of cake flavors are typically the foundation
or building block for a more decadent build that includes sauces
and drizzles.
The comfort food trend affects cakes as well—classics, such as red
velvet, pumpkin, cinnamon, banana, and cream cheese, are the
top-growing cake flavor profiles.
More upscale and indulgent chocolates are impacting the cake
dessert category. White chocolate mousse, flourless chocolate,
lava cake, dark chocolate, ganache, and milk chocolate are the
top-growing cake flavors.
In response to consumers’ interest in coffee, mocha, and espresso,
as well as liqueur flavors (Grand Marnier), are growing.
Sara Lee contributed consumer statistics and other data for this guide.
28
GFS Angel Food Cake
181280
6/10"
Cakes
Light and airy angel food cake to serve with fruit or toppings.
Cholesterol and fat-free.
GFS Raspberry 7-Layer Cake
619770
2/10"
Seven layers of golden cake with butter cream, swirled with raspberry
coulis, and finished with white chocolate curls.
GFS Tuxedo 7-Layer Cake
653281
2/10"
Seven layers of white and chocolate cake separated by butter cream and
chocolate fudge icing, wrapped in dark chocolate shavings, and topped
with chocolate fudge icing and lines of butter cream.
GFS White "Best Wishes" Cake
533901
6/6"
White cake frosted in butter cream with a hand-decorated border and
floral embellishments.
Awrey Carrot Layer Cake
103128*
4/9"
Carrot cake with plump raisins, crunchy nuts, juicy carrots, tangy
pineapple pieces, and spices.
Awrey Double Chocolate Layer Cake
244376
4/9"
Three-layer chocolate cake with creamy chocolate icing.
Awrey Red Velvet Layer Cake
358871
4/9"
Layered red chocolate cake with rich cream cheese icing, wrapped
in chocolate curls.
Awrey Red Velvet Sheet Cake
809820
4/12" x 16"
Red chocolate sheet cake finished with cream cheese icing and red
chocolate cake crumbs.
Awrey Uniced Golden Pound Cake, 16 oz.
245119
12 ct.
Plain golden pound cake baked in a paper liner for convenience and ease
in handling.
Original Cakerie Strawberry Shortcake Sheet Cake
677361
2/12" x 16"
Three layers of shortcake with fresh whipped cream and strawberries in a
supersize sheet format.
*Not available in all areas. Check with your Gordon Food Service Customer Development Specialist for availability.
Signifies items available at GFS Marketplace ® stores.
29
Original Cakerie Chocolate Layer Sheet Cake
748447
2/12" x 16"
Original Cakerie Lemon and Cream Sheet Cake
132950
2/12" x 16"
Three layers of shortcake with fresh whipped cream and tangy lemon
preserves in a supersize sheet format.
Original Cakerie Orange and Cream Sheet Cake
706329
2/12" x 16"
Three layers of sponge cake with fresh whipped cream and orange
preserves topped with chocolate curls, in a supersize sheet format.
Original Cakerie Sheet Cake Variety Pack
661140
4/100 oz.
An assortment that includes one each of vanilla caramel swirl cake, triple
chocolate fudge cake, butter pecan fudge cake, and country carrot cake.
Sara Lee Black Forest Cream Layer Cake
248207
6/8"
Three layers of chocolate cake wrapped in real whipped cream and
topped with whole cherries and chocolate sauce.
Sara Lee Carrot Layer Cake
224162
4/9"
Two thick layers of spice cake with sweet carrots, chopped walnuts, and
pineapple bits.
Sara Lee Chocolate Sheet Cake
182664
4/12" x 16"
Chocolate cake topped with dark chocolate frosting.
Sara Lee Coconut Sheet Cake
258903
4/12" x 16"
Coconut cake with white frosting and shredded coconut.
Sara Lee Cream Lemon Chiffon Layer Cake
578541
6/8"
Golden cake layered with tangy lemon custard and topped by lemony
real whipped cream.
Sara Lee German Chocolate Layer Cake
281271
4/9"
Three layers of chocolate cake filled with a mixture of caramel, coconut,
and pecans, iced with chocolate fudge butter cream.
Cakes
Three layers of chocolate cake with chocolate cream frosting in a
supersize sheet format.
30
30
Sara Lee German Chocolate Sheet Cake
Section
CakesTitle
123439
4/12" x 16"
Dark chocolate cake covered with caramel, chopped pecans, walnuts,
and shredded coconut flakes.
Sara Lee Golden Layer Cake
460362
6/8"
Yellow cake hand-iced with a rich chocolate icing.
Sara Lee Individually Cupped Strawberry
Shortcake, 3.5 oz.
199931
48 ct.
Golden sponge cake and sweet strawberries, individually packaged for
grab-and-go convenience.
Sara Lee Individually Sliced Carrot Cake, 2.125 oz.
551767*
24 ct.
Carrot cake with icing, individually packaged for
grab-and-go convenience.
Sara Lee Individually Sliced Pound Cake, 1.75 oz.
551759*
24 ct.
Rich pound cake, individually packaged for grab-and-go convenience.
Sara Lee Orange Sheet Cake
271071
4/12" x 16"
Orange cake with real orange bits topped with a thick creamy orange
frosting.
Sara Lee Precut Assorted Layer Cakes
312118
4/10"
Layer cake assortment includes 2 double chocolate, 1 carrot,
1 traditional German chocolate (14 slices each).
*Not available in all areas. Check with your Gordon Food Service Customer Development Specialist for availability.
31
Sara Lee Raspberry Dream Layer Cake
578568
6/8"
Sara Lee Sponge Sheet Cake
520764
4/12" x 16"
Sponge sheet cake is a perfect base for a signature dessert. Top or garnish
with syrups, fruits or whipped topping to create a special dessert.
Sara Lee Walnut Cream Layer Cake
155837
6/8"
Layers of light walnut cake with walnut pieces, topped with real
whipped cream and more chopped walnuts.
Sara Lee Yellow & White Icing Sheet Cake
639370
Yellow cake with creamy white icing.
4/12" x 16"
Cakes
Three-layer yellow cake combined with raspberries and real whipped cream.
Gourmet Desserts & Bars
Upscale desserts and bars continue to become more common on
restaurant menus. The delectable treats take an innovative twist on
traditional favorites, with ingredients like dark chocolate or unique
fruits. Fully finished with garnishes like chocolate shavings, truffles,
and rosettes, these items need little preparation.
Our gourmet dessert selection helps you cater to adventurous and
traditional palates with premium-quality ingredients, imaginative
taste combinations, and genuine re-creations of traditional and
ethnic recipes.
These exciting indulgences include dark chocolate mousse, flourless
chocolate cake, lemony California-style cheesecake topped with sour
cream, and Key lime pie garnished with toasted coconut, to name
just a few. Classic fruit, chocolate, and caramel flavors are being
reinterpreted to reflect emerging trends.
Gourmet desserts are also going international, with cuisine-specific
classics such as gelato, dulce de leche, churros, tiramisu, crème
brûlée, and flan, and on-trend tropical flavors such as mango
twisted with raspberry.
Gourmet bars offer all this plus the convenience of easy portability.
Sara Lee contributed consumer statistics and other data for this guide.
33
Gordon Signature Black Tie Chocolate Cake
2/10"
A chocolate brownie with white chocolate filling plus a layer of
chocolate cake, iced with fudge and topped by white chocolate curls,
on a chocolate cookie crust.
Gordon Signature Gourmet Carrot Cake
359140
2/10"
This golden three layer carrot cake is enhanced with crushed pineapple and
chopped walnuts. It is surrounded and topped with delicious cream cheese
frosting, garnished with chopped walnuts, and lavishly encircled with white
chocolate curls.
Gordon Signature Raspberry Mascarpone Torte
359186
2/10"
Layers of vanilla sponge cake with mascarpone mousse and sweet red
raspberries topped with raspberry mirror and white chocolate drizzle.
Sienna Bakery Uncut Gourmet Tiramisu
698250
2/64 oz.
Ladyfingers dipped in espresso coffee, layered with mascarpone cheese
and fresh whipped cream, with a final dusting of Dutch cocoa.
GFS Black Forest Torte Cake
181343
2/10"
Known as Schwartzwalder in Germany, layers of rich chocolate cake,
cherry filling and creamy meringue butter cream.
GFS Chocolate Fudge Torte Cake
181330
2/10"
Dark chocolate cake filled and iced with thick, rich fudge frosting, with
hand-applied rosettes and chopped walnuts.
Atkins 3-D Chocolate Cake
566918
2/10"
Three layers of chocolate chip cake with fudge filling, frosted in creamy
chocolate fudge with chopped walnuts and chocolate fans.
Atkins Neapolitan Layer Cake
161590
2/10"
Three layers of chocolate, strawberry, and vanilla cake, each topped with
the same flavor of icing wrapped in chocolate fudge and topped with
strawberry and butter cream icing.
Atkins Raspberry Éclair Cake
565261
2/10"
Cheesecake swirled with raspberries, topped with whipped cream
mousse, éclair puffs, crushed raspberries, and chopped pecans, on
a graham cracker crust.
Signifies items available at GFS Marketplace ® stores.
Gourmet Desserts & Bars
359172
34
Gourmet Desserts & Bars
Eli’s Bavarian Apple Tart
777323
2/10"
Caramelized apple slices layered on rich Bavarian custard artfully
arranged in a fluted graham crust.
Eli’s Italian Tiramisu
527505
4/9"
Espresso-infused sponge cake layered with mascarpone cheese and
whipped cream.
Jon Donaire Chocolate Mousse Cake
155700*
4/10"
Smooth, creamy chocolate mousse topped with whipped
topping rosettes and chocolate shavings, on a dark chocolate
cookie crust.
Jon Donaire Italian Tiramisu
112490
4/9"
Two layers of sponge cake soaked with espresso and coffee liqueur,
layered with cream and real mascarpone cheese and finished with
a dusting of cocoa.
Lawler's Key Lime Pie
838446
4/12"
Refreshing gourmet Key lime pie is filled with sweet, tart custard in
a graham cracker and butter crust.
Original Cakerie Nanaimo Assorted Dessert Bars
677353
4/100 oz.
Assortment includes original nanaimo bar, Irish cream bar, chocolate
cappuccino bar and chocolate peanut butter bar.
Original Cakerie Peanut Butter Mousse Dessert
891311
2/65 oz.
A velvety chocolate peanut butter mousse made with semi-sweet and
milk chocolate that lies on top of a crunchy chocolate and peanut
graham cracker crust. Topped with a chocolate whipped cream and a fine
caramel and chocolate drizzle.
Original Cakerie Tripleberry Crumble Dessert Bar
711934
2/100 oz.
Strawberries, raspberries, blackberries, marionberries, and blueberries
topped with crunchy golden crumble on an oatmeal crust.
Sara Lee Chocolate Fudge Cake, 5 oz.
168165
24 ct.
Individual-sized chocolate cake studded with chocolate chips with a
thick fudge ganache center.
*Not available in all areas. Check with your Gordon Food Service Customer Development Specialist for availability.
Signifies items available at GFS Marketplace ® stores.
35
Sweet Street Anglaise Chocolate Pyramid
2/12 ct.
Dark chocolate mousse with a soft white chocolate anglaise center,
presented on a layer of dark chocolate cake.
Sweet Street Assorted Dessert Bars
708178
4 ct.
Assortment includes Oreo dream bars, caramel apple granny bars,
lemonberry jazz bars, and marble cheese truffle bars.
Sweet Street Assorted Gourmet Pies
440868
4/10"
Assortment includes 1 caramel granny apple, 1 chocolate raspberry bash,
1 big blitz with snicker's and 1 Oreo cookie bash.
Sweet Street Big Blitz with Snickers Pie
484849
4/12"
Cream cheese filling with large chunks of Snickers bars, fudgy brownie,
caramel, and peanuts.
Sweet Street Caramel Granny Apple Dessert Bar
758124
4 ct.
Granny Smith apple chunks and custard on a granola shortbread crust
drizzled with caramel.
Sweet Street Caramel Granny Apple Pie
469076*
4/10"
Caramel and toffee-studded custard with fresh Granny Smith apples in a
shortbread crust.
Sweet Street Caramel Vanilla Crunch Cake
192482
2/10"
The perfect blend of sweet and salty. Layers of buttery pudding cake,
caramel cake, salted caramel crunch, and custard are topped with
caramel. 14 servings.
Sweet Street Chocolate Chunk Pecan Dessert Bar
758108
4 ct.
Toasted pecan bars with chocolate topped with pecan halves.
Sweet Street Flourless Chocolate Torte
492451
2/10"
Finished with a glossy ganache.
Sweet Street Key Lime Pie
494542
4/10"
Authentic Florida Key lime filling in a granola crust.
*Not available in all areas. Check with your Gordon Food Service Customer Development Specialist for availability.
Gourmet Desserts & Bars
264520
36
Sweet Street Lemonade Cake with Lemon Curd
Gourmet Desserts & Bars
192491
2/10"
Lemon cake layered with cool lemon mousseline and Meyer lemon curd.
Sweet Street Luscious Lemon Dessert Bar
728012
4 ct.
Lemon curd in buttery shortbread.
Sweet Street Oreo Cookie Bash Pie
859621
2/12"
Oreo cookie chunks in white and milk chocolate cream, with dark
chocolate drizzle.
Sweet Street Oreo Stack Dessert Bars
876850
8/ 1⁄2 tray
Six dreamy layers of white and dark chocolate loaded with Oreo cookies.
Your favorite cookie in an easy-to-serve dessert.
Sweet Street Peanut Butter with Reese’s Pie
504688
4/12"
Dark chocolate and peanut butter mousse full of Reese's Peanut Butter Cups.
Sweet Street Pipeables Chocolate Mousse
717060
6/26 oz.
The quintessential gold standard for chocolate mousse in a
pipeable bag.
Sweet Street Prescored Carrot Cake
538841*
4/9"
Dark, fruity, and moist carrot cake.
Sweet Street Pipeables Vanilla Bean
and Chocolate Mousse Kit
876880
2/8 ct.
Create a breathtaking dessert, fill a cake, shape a quenelle to top a pastry,
layer in a shot glass. It is easy with ready-to-go Pipeables vanilla bean and
chocolate mousse kit.
Sweet Street Pipeables Variety Pack Mousse
717050
6/26 oz.
A thaw-and-serve product that saves time and labor. Variety pack
includes 2 bags of chocolate and 1 bag each of vanilla bean, lemon,
raspberry, and orange cream.
Sweet Street Select Assorted Cake, 14 Cut
315028
4/9"
Assortment includes: 1 carrot cake, 1 French chocolate Chambord,
1 strawberry amaretto, and 1 German chocolate cake.
*Not available in all areas. Check with your Gordon Food Service Customer Development Specialist for availability.
Signifies items available at GFS Marketplace ® stores.
37
Sweet Street Snickers Dessert Bars
8/1/2 tray
Large chunks of Snickers bars with fudgy brownie, caramel, peanuts, and a
tart cream cheese filling. Your favorite candy bar in an easy-to-serve dessert.
Sweet Street Spoon Lovin’ Chocolate Cake
881910
4/9"
Chocolate pudding sandwiched between two layers of dark, chocolatedrenched chocolate cake.
Sweet Street Toffee Crunch Blondie Bar, 8 cut
727290
8 ct.
A buttery blondie with creamy white chocolate chunks, semi-sweet
chocolate, and pieces of Heath toffee.
Sweet Street Too EZ Assorted Dessert Bars, 8 cut
608400
8 ct.
Assortment includes eight great dessert bars (8 servings of each):
summerberry stack, chocolate peanut butter stack, 7 layer bar, lemon
crumb bar, toffee crunch blondie, apple crumb cake, fabulous chocolate
chunk brownie, and totally oreo brownie.
Sweet Street Wildberry Passion Fruit Dessert
197220
2/16 ct.
Wildberry mousse layered with a thin chocolate snap and tropical
passion fruit mousse.
Sweet Street White Chocolate Blueberry, 3.6 oz.
194151
8/8 ct.
White chocolate cheesecake artistically decorated with vibrant wild
Maine blueberries that imbue their luscious flavor along with their
prized antioxidant properties. Hand-fired and glazed.
Signifies items available at GFS Marketplace ® stores.
Gourmet Desserts & Bars
876871
Information
Create excitement in your dessert offering with
Limited Time Offer Menus by LTO Direct™
Did you know…
• A tabletop promotion can have even more impact than a menu
listing—it’s the first message patrons see when they come to the
table. Make sure they start thinking about dessert as soon as they
sit down!
• Patrons spend more time perusing a tabletop promotion than
any other restaurant message except the menu itself.
• Dining patrons are highly suggestible—a tantalizing headline and
tempting photo prominently displayed on the tabletop can sway
purchasing decisions.
What does this mean to you?
Tabletop menus are an effective way to grab customers’ attention and
push specials, high-profit items, and add-ons. Desserts are a perfect
fit for tabletop promotions!
39
Offered exclusively to Gordon Food Service customers,
LTO Direct is a Web-based system that lets you quickly create
customized Limited Time Offer (LTO) menus in a professional,
attractive tabletop format. You can create LTO menus specifically
for your operation, customized with your message and logo—all
for less than $2 per table, delivered.
Build sales and control costs
LTOs keep your dessert menu fresh, and are a proven way to
enhance profits, control costs, and drive consumer satisfaction.
Highly satisfied customers order more desserts, increasing your
check averages! The result is enhanced revenue and a definite
competitive advantage for your operation.
For more information
Contact your Gordon Food Service Customer Development
Specialist, or call (800) 968-6474.
Sara Lee contributed consumer statistics and other data for this guide.
Information
LTO Direct
UP-53005-BAKE-10
062012/43685/3M
P.O. Box 1787 • Grand Rapids, MI 49501 • (800) 968-6474
©2012 Gordon Food Service® • www.gfs.com