COCKTAILS

Italian Starters or, Bubbles & Bitters
Prosecco Cocktail
Prosecco, sugar cube, Angostura bitters
House Favorites
10
Rome with a View
Campari, Dolin dry, lime juice, simple syrup, soda
9
Aperol Spritz
Aperol, Prosecco, soda water, orange slices
9
Vermouth with a Twist
prices vary
selected vermouth served: chilled and up, on the rocks,
or with a splash of soda on ice
Prosecco10/35
Nino Franco “Rustico” Prosecco Superiore
Paesano Lemon Drop
11
Ann Arbor Distilling Co. vodka, limoncello, Cointreau,
lemon juice, Bitterman Boston Bittahs
Paesano Martini
11
Ann Arbor Distilling Co. vodka, Contratto Bianco,
Scrappy’s Orange Bitters
Ginnicello8.5
gin, limoncello, lemon juice, Boston Bittahs, soda
Aviation11
Ann Arbor Distilling Co. gin, creme di violet, Luxardo
maraschino, lemon juice
Franciacorta15/58
Ca’del Bosca Franciacorta Cuvee Prestige Brut
Dark & Stormy
Cruzan black strap rum, ginger beer, lime juice,
Scrappy’s lime bitters
Negronis
Classics
9
Classic Nergoni
gin, Cocchi Americano, Campari
9
Old-Fashioned8
Bourbon, sugar, bitters, orange peel, Luxardo cherry
Black Strap Negroni
Cruzan black strap rum, Contratto rosso, Campari
9
Manhattan8.5
Bourbon, sweet vermouth, Angostura bitters
Boulevardier10
Bulleit rye, Carpano Antica, Campari
Gin Martini
gin, Dolin blanc, Scrappy’s orange bitters
Michigan Negroni
9
New Holland barrel aged gin, St. Julian Solara sherry,
Campari
Sour8
well liquor of choice, sour mix, egg white, bitters float,
served on the rocks
Pisco Negroni
Alto di Carmen pisco, Contratto bianco, Campari
Daiquiri9
Ann Arbor Distilling Co. rum, sugar, lime juice
COCKTAILS
9
8.5
White Wines by the Glass & Bottle
Red Wines by the Glass & Bottle
Sauvignon Blanc, Prodigo
Friuli, Grave DOC 2014
9/32
Refreshing, light/medium body, herbaceous and citrusy
with accents of slate mineral
Nebbiolo, Paolo Scavino
Piemonte, Langhe DOC 2013
12/42
Powerful and complex, medium/full body, dark fruit, tar,
earthy spice, dried red flowers
Pinot Grigio,Torre di Spessa
Friuli IGP 2014
8/30
Fresh and zesty, light/medium body, zesty citrus notes
with tropical accents
Barbera, Fuso
Piemonte IGT 2012
9/32
Soft and ripe, medium body, notes of berry and plum with
nice graphite mineral character
Pinot Bianco, Kettmeir
Alto Adige IGT 2014
10/35
Crisp and elegant, light body, notes of stone-fruit and
green pear with floral accents
Pinot Noir, Lechthaler
Trentino DOC 2013
10/35
Bright and fresh, elegant old world pinot with tangy red
berry fruit, and earthy notes
Lugana “Limne”,Tenuta Roveglia
Lombardia DOC 2013
9/32
Bright and balanced, light/medium body, loaded with ripe
peach, and just a touch of vanilla
Corvina, Marchesi Biscardo
Veneto IGT 2014
10/35
Bold and fruity, medium/full body, dark ripe and dried fruit
character with notes of baking spices
Soave Classico, Inama,
Veneto DOC 2014
10/35
Elegant and complex, medium body, floral aromatics, fresh
mineral with round almond notes
“Paesano Chianti”, Molino di Grace
Toscana IGT 2011
9/32
Sangiovese blended with a little Merlot, soft red fruits
with a fresh, slightly earthy finish
Orvieto Amabile “Casasole”
Santa Cristina, Umbria DOC 2014
9/32
Semi-sweet, light/medium body, ripe apricot, peach, and
pear with a round finish
Lagone (Merlot/Cab/Cab Franc), Aia Vecchia
Toscana IGT 2013
10/38
Bold and spicy, full-bodied, red fruit, cedar spice, tobacco,
nicely balanced oak, firm tannins
Chardonnay “Bramito”, Castello della Sala,
Umbria IGT 2014
11/40
Round and rich, medium/full body, apple and tropical fruits
with notes of toasty brioche
Ruris (Sangiovese/Merlot/Sagrantino), Colsanto
Umbria IGT 2012
9.5/35
Bold and rustic, medium-bodied, earthy red fruit, polished
tannins, and iron mineral character
Moscato d’Asti, Lodali
Piemonte DOCG 2014
6(3oz)/32
Sweet and crisp, light body and bubbles, ripe peach and
pear, delicious with or as dessert
Montepulciano d’Abruzzo, Marramiero
Abruzzo DOC 2013
9/32
Ripe and fruity, medium-bodied, dark fruit, herbal accents,
soft tannins, with a nice fresh finish
Salice Salentino (Negroamaro), Due Palme
Apuglia DOP 2013
9/32
Big and jammy, medium-bodied, soft palate with ripe
strawberry, blackberry and toasty notes
Nero d’Avola,Villa Pozzi
8.5/30
Sicilia IGT 2014
Soft and fruity, light/medium body, ripe red fruits, soft
tannins, and a smooth finish
WINES BY THE GLASS
Key of common terms found on
Italian wine labels
IGT– Typical Geographic Indication: these are
often the entry level wines of a region, made with the
authorized grapes of the production zone, a winery might
also use the IGT category to experiment with higher
quality wines that do not meet the restrictions of their
DOC or DOCG areas. The most common example of
this is the “Super Tuscan” trend of Tuscany in recent years.
DOC– Controlled Denomination of Origin: a
smaller growing area with more restrictive growing
standards and varietal selection, these wines have
distinctive, higher quality characteristics
DOCG– Controlled and Guaranteed
Denomination of Origin: these areas are smaller and
subjected to stricter regulations than DOC wines, it’s the
top classification for Italian wines
Classico- refers to a more restricted growing area
within a DOC or DOCG that is particularly suited for
production, and is historically recognized as such, Chianti
Classico is the best example
Superiore- refers to a higher alcohol level produced
from exceptionally ripe fruit
Riserva- indicates a longer aging period, the specifics of
which are defined by the particular growing region
Brut- a French term adopted internationally, indicates a
sparkling wine is dry, without sweetness
Amabile- translates as “friendly” and indicated a semisweet style of wine
Roero Arneis,Vietti
Piemonte DOCG 2014
44
Full-bodied white made from the local Arneis grape, pear,
apricot, almond and mineral
Gavi “Salluvii”, Castellari Bergaglio
Piemonte DOC 2014
38
Fresh and crisp, 100% Cortese, notes of honey, citrus zest,
and refreshing stony mineral
Pinot Grigio, Gaierhof
Trentino DOC 2014
39
Fresh, elegant and fruity with aromas of pear, green apple
and white flowers
Kerner, Abbazzia di Novacella
Alto Adige DOC 2013
42
Very aromatic, medium/full body, floral notes with citrus
accents and rich, elegant texture
Orvieto Classico Superiore, Castello Della Sala
Umbria DOC 2013
36
Medium body, notes of citrus, peach, and tropical fruit,
with a lively and persistant finish
Verdicchio dei Castelli di Jesi Classico, Brunori
Marche DOC 2013
35
Zesty and fresh, lighter body with notes of tangy citrus,
fresh herbs, and crisp mineral
Pecorino, Marramiero
Abruzzo DOC 2014
39
Ripe and fragrant, medium-bodied, notes of tropical fruit,
grapefruit, melon with spicy accents
Vermentino di Gallura “Thilibas”, Pedres
Sardegna DOCG 2014
40
Fresh and minerally with aromas of pear and green apple,
round texture with viscious petrol note
Fiano di Avellino “Radici”, Mastroberardino
Campania DOCG 2013
42
A pretty wine with aromas of ripe pear, pineapple, honey,
flowers and toasted nuts
Barbazzale (Insolia/Vioginer), Cottanera
Sicilia IGT 2013
34
An interesting blend, full-bodied with aromas of peach,
tropical fruit and fresh mineral
Grillo “”Acanteo”, Civas
Sicilia IGT 2014
32
Ripe and refreshing, palate of exotic fruits, and soft floral
spices, with a clean lingering finish
WHITE WINES BY THE BOTTLE
Northern Italy
Barbaresco, Cantina del Pino
Piemonte DOCG 2011
62
Rustic and charming, tangy red fruit, leathery spice, and
complex floral accents
Dolcetto d’Alba “Tre Vigne”,Vietti
Piemonte DOC 2013
46
A bright fresh red, aromas of ripe berries, soft tannins,
and lots of savory mineral character
Nebbiolo “Perbacco”,Vietti
Piemonte, Langhe DOC 2012
48
Great pedigree, full-bodied, firm tannins, powerful red
fruit, notes of tar, menthol and spice
Barolo “Castiglione Falletto”,Vietti
Piemonte DOCG 2011
85
Tightly wound structure with notes of dried flowers, tar,
leather, dark fruit, complex and refined
Barolo “Brunate”, Marcarini
Piemonte DOCG 2012
95
Elegant old world style, aromatic, fresh flowers, earthy red
fruit, very focused structure
Gattinara,Travaglini
Piemonte DOCG 2011
58
The lighter side of Nebbiolo, fresh red fruit and flowers,
tobacco leaf, and dried herbs
Barbera d’Asti “Le Rocchette”, Olim Bauda
Piemonte DOCG 2012
47
Full-bodied, ripe plummy fruit, notes of dried herbs and
graphite, with soft round tannins
Pinot Noir “Trumhof ”,Tiefenbrunner
Alto Adige DOC 2013
51
Classic old world style, tart cherry, soft earthy notes, and
a long savory finish
Rubeus Rosso, Castellargo
Friuli, Grave DOC 2013
35
A blend of Refosco, Cabernet Franc, and Cabernet, soft
and fresh with nice peppery notes
Carmenere “Piu”, Inama
Veneto IGT 2010
50
Full-bodied with dark fruit, coco, vanilla, and green pepper
with a rustic-earthy finish
Valpolicella Classico Superiore, Mazzi Sanperetto
Veneto DOC 2014
35
Very elegant, bright red fruits with fresh floral accents,
soft tannins, and a focused finish
Valpolicella Ripasso Superiore, Zenato
Veneto DOC 2012
54
Ripe and concentrated, dark berry and plum fruits, notes
of coco, vanilla, with very soft texture
Amarone della Valpolicella Classico, Mazzi
Veneto DOCG 2011
85
Veneto’s top red, powerful and concentrated, aromas of
dried fruit, coco, vanilla and sweet spices
Central Italy
Chianti “Torre Antiche”, Castello di Modanella
Toscana DOCG 2009
35
Nice old world Chianti, ripe red fruit, cedar spice,
tobacco, polished tannins, and smooth finish
Chianti Classico Riserva “Il Grigio”, San Felice
Toscana DOCG 2011
48
A complex mesh of dried flowers, red fruit, firm tannins,
fresh acid, with a spicy-layered finish
Chianti Classico Gran Selezione. “San Lorenzo”
Castello di AMA
Toscana DOCG 2010/11
69
Gran Selezione is the top DOCG for Chianti as of 2010,
powerful, elegant, refined, and complex
Vino Nobile di Montepulciano Riserva
Tenuta di Gracciano della Seta
Toscana DOCG 2010
55
From a historic house, a pretty palate of soft red fruit,
dried herbs, with a soft, polished finish
Rosso di Montalcino,Tiezzi
Toscana DOC 2010
Fresh and energetic, tangy red fruit, savory herbs,
balsamic, with a bright and focused finish
45
Brunello di Montalcino, Costanti
Toscana DOCG 2010/11
105
Established in 1555 Costanti is one of Brunello’s oldest
houses - legendary wines
Terrabianca “Campaccio”
Toscana IGT 2011
Sangiovese 70%, Cabernet 30%, full-bodied with ripe
berry, coco, tobacco, and a spicy finish
RED WINES BY THE BOTTLE
65
Guado al Melo “Rute”
Toscana, Bolgheri DOC 2013
Cabernet 80%, Merlot 20%, intense red currants and
raspberry with a smooth, supple finish
60
Aglianico “Mastro”, Mastroberardino
Campania IGT 2011
30
A beautiful entry level Aglianico with notes of strawberry,
cherry, blackberry and soft spices
Cignale “Cignale”
Toscana IGT 2010
95
Tuscan Cabernet at its finest, one of the first, and still one
of the best “Super Tuscans”
Taurasi “Radici” Aglianico, Mastroberardio
Campania DOCG 2009
90
One of Italy’s most noble red wines, full and complex,
dark red fruit, tar, sap, and floral tones
Merlot, “Cont’Ugo” Guado al Tasso
Toscana, Bolgheri DOC 2012
75
Ripe and concentrated, notes of plum, cherry, and wild
berry fruit and spices, very round with a layered finish.
Negroamaro, Feudo di San Nicola
Apuglia IGP 2011
38
This ripe red is medium-bodied and packed with dark
plum and cherry with soft, chewy tannins
Morellino di Scansano, Le Pupille
Toscana, Maremma DOC 2013
38
Sangiovese from Tuscany’s west coast ripe berry, earthy
notes, soft palate with mineral accents
Etna Rosso “Phiale”, Giovanni Scilio
Sicilia DOC 2011
Nerello Mascalese 80%, Cappuccino 20%,
woodsy with dark berries and fine, tannin detail
Malbec “Vie Cave”, Fattoria Aldo Brandesco
Toscana, Maremma IGT 2011
51
Deep purple, a mix of dark berries with notes of clove
and vanilla with velvety tannins
Etna Rosso “Terre Siciliane”, Passopisciaro
Sicilia IGT 2012
65
Pure Nerello Mascalese, very refined, silky dark fruit,
leather, ash, earth, and firm tannic grip
Tenuta Monteti “Caburnio”
Toscana, Maremma IGT 2010
A beautifully detailed cabernet blend, dried herbs,
balsamic notes, sweet spices, and fine tannin
45
Syrah “Achello”, La Braccesca
Toscana, Cortona DOC 2013
40
A palate of ample dark plum and berry fruit, soft peppery
spice, and fine, ripe tannins
Montefalco Sagrantino, Perticaia
Umbria DOCG 2011
Concentrated and full-bodied, mixed berries,
cherry, cinnamon, with rich, firm tannins
48
65
Southen Italy
Cannonau di Sardegna, Sella & Mosca
Sardegna DOC 2011
35
The regional variety of Grenache, rustic and supple, with
cranberry, cherry, leather, and earth
Lacryma Christi “Don Vincenzo”, Casa Sataro
Campania DOC 2010
50
Aglianico/Piedrosso blend, raspberry with darker tones of
smoke, earth, and tobacco
RED WINES BY THE BOTTLE
Local Beer
Grappa
Two Hearted IPA, Bell’s Brewing 5.5
Capovilla Grappa di Amarone “Ermina” 10
Red Jacket Amber, Keweenaw Brewing 5
Moletto Grappa di Barbera 9
Ypsi Gypsi Pale Ale,Arbor Brewing 5
Moletto Grappa di Barolo 10
Local’s Light, Shorts Brewing 5
Ask your server about our special grappa selections. Vandermill Hard Cider 6.5
Imported and Domestic Beer
Peroni5
Moretti la Rossa
5
Stella Artois
5
Heineken5
Cognac Courvoisier V.S. 11.5
Remy Martin V.S.O.P 15
Remy X.O. 20
Port Niepoort Ruby 7
Weihenstephaner Hefe-weissbier
5.5
Niepoort Tawny 7
Estrella Damm “Daura” (gluten free)
5
Warre’s Otima 10 Year Tawny 9
Guiness (16oz draft can)
6
Ferreira 20 year Tawny 15
Labatt’s Blue
4.5
Budweiser4
Liquori & After Dinner Bud Light
4
Sambuca Romana 8.5
St. Pauli Girl Non-alcoholic
4
Sambuca Romana Black 8.5
Disarono Amaretto 10
Frangelico 10.5
Tuaca 10
Dumante Verdenoce 9
Grand Marnier 10.5
B&B
10.5
Drambuie 10.5
House Made Limoncello 8.5
Lanciola Vin Santo 9.5
Italian Vermouth (served on ice, or chilled) Baglio
Baiata “Alagna” Bianco
5.5
Cocchi Americano Bianco
6.5
Contratto Bianco
6.5
Contratto Rosso
6.5
Punt e Mes Rosso
6
Capano Antica Rosso
7.5
Italian Aperitif and Digestif
Bottled Water & Sodas Campari8.5
San Pellegrino, 750 ml 3.75
Aperol8.5
San Pellegrino, 250 ml 2.95
Montenegro8.5
Panna Mineral Water, 500 ml 2.95
Averna8.5
San Pellegrino Orange 2.95
Cocchi Barolo Chinato
San Pellegrino Lemon 2.95
Fernet-Branca8.5
Abita Root Beer 3.5
Q Ginger Beer 3.5
Whiskey
Assorted Juices - (ask your server) 9.5
The Glenlivet 12 year
9.5
Glenfiddich 12 year
9.5
Cragganmore 12 year
9.5
Laphroaig 18 year
15
The Macallan 12 year
9.5
Knob Creek 9 year
Coffee & Tea Mighty Leaf Tea Selections 2.95
Coffee, regular/decaf 2.95
Espresso, single or double 3 / 4.5
Caffe Correcto 5
10
Caffe Americano 3.5
Maker’s Mark
8.5
House Cappuccino 3.75
Bulleit Rye
8.5
European Cappuccino 3.75
BEER AND AFTER DINNER DRINKS