squirescafe.com - Squire`s Italian Restaurant and Catering
Transcription
squirescafe.com - Squire`s Italian Restaurant and Catering
VERSARY NI N UIRES IT SQ A Y E A R S RESTA U AN R LI • • 60TH NT A A IT’S ALL GOOD. ALL WAYS. Squire’s Italian Restaurant and Catering has offered Dundalk and Baltimore authentic and delicious Italian cuisine for over 60 years! Call Squire’s Italian Restaurant and Catering today and get quality, made-from-scratch food that is sure to please everyone at your party. From appetizers to hot entrees to desserts, our sumptious buffets will accommodate even the biggest and hungriest get-togethers. We will gladly custom tailor your catered event to your specific needs. Whether you host your event at our place or yours, there is something for everyone here at Squire’s. So make your affair one to remember and call 410-288-0081 today! 6723 Holabird Avenue Dundalk, MD 21222 410.288.0081 www.squirescafe.com squirescafe.com SILVER BUFFET GOLD BUFFET PLATINUM BUFFET HOT AND COLD SELECTIONS HOT AND COLD SELECTIONS HOT AND COLD SELECTIONS APPETIZERS APPETIZERS • Homemade Garlic Bread • Fresh Garden Salad HOT ENTREES Lasagna • Homemade Meatballs in Tomato Sauce • Roast Beef in Gravy • Penne Pasta in Tomato Sauce or Meat Sauce • Squire’s Italian-Style Boneless Chicken • Pineapple Glazed Baked Ham • Swedish Meatballs • Shells in Tomato Sauce or Meat Sauce APPETIZERS • Assorted Cheese and Crackers • Fresh Vegetables Served with Ranch Dip • Fresh Garden Salad • Homemade FRESH FROM THE GARDEN (Choice of Two) • Yukon Gold Parsley Potatoes • Italian-Style Green Beans • Macaroni and Cheese • Redskin Mashed Potatoes • Fresh Steamed Vegetable Blend DESSERT • Assorted Cakes HOT ENTREES • Homemade Lasagna • Homemade Vegetarian Lasagna • Italian Sausage and Peppers • Chicken Piccata • Roasted Pork Loin with Rosemary Brown Sauce • Lemon Chicken Garnished with Fresh Lemon and Parsley • Shrimp Creole Served with White Rice • Squire’s Italian-Style Boneless Chicken • Stuffed Shells in Tomato Sauce • Chicken Marsala • Teriyaki Steak and Peppers Served with White Rice • Fresh Vegetable Pasta Primavera in a Light Cream Sauce FRESH FROM THE GARDEN • Italian-Style Green Beans Roasted Redskin Potatoes with Garlic and Red Onion • Fresh Steamed Vegetable Blend • Yukon Gold Parsley Potatoes • Fresh Steamed Broccoli • Oven DESSERTS • Chocolate Cake • Carrot Cake • Cheesecake • Imported and Domestic Cheese • Fresh Carved Fruit Display • Fresh Tray Vegetables Served With Ranch Dip HOT ENTREES • Homemade Lasagna • Squire’s Italian-Style Boneless Chicken • Chicken Saltimbocca served with Asiago Cream Sauce • Baked Rockfish served with Sauce Chesapeake • Homemade Vegetarian Lasagna • Seafood Newburg served with Rice Pilaf • Mustard-Crusted Pork Loin Served with Sauce Robert • Oven Roasted Beef With Mushroom Bordelaise Sauce • Chicken Marsala FRESH FROM THE GARDEN (Choice of Two) • Fresh Steamed Broccoli • Roasted Red Pepper Mashed Potatoes • Oven Roasted Redskin Potatoes • Fresh Green Bean and Carrot Medley • Italian-Style Green Beans • Fresh Steamed Vegetable Blend COLD BUFFET Antipasto Tray Consisting of: • Assorted Premium Meats and Cheeses Above entrees served with assorted rolls & butter DESSERTS (Choice of One) • Assorted Miniature Desserts • Homemade Strawberry Shortcake • Homemade Miniature Cannolis • Chocolate Truffle Mousse Cake • Caramel Apple Crumb Cheesecake Coffee, Tea and Soft Drinks included on-site only Assorted Rolls and Butter Coffee, Tea and Soft Drinks included on-site only Coffee, Tea and Soft Drinks included on-site only 2 Entrees and 2 Vegetables @ $17.95 Per Person 3 Entrees and 2 Vegetables @ $19.95 Per Person 2 Entrees and 2 Vegetables @ $24.50 Per Person 3 Entrees and 2 Vegetables @ $27.50 Per Person 2 Entrees and 2 Vegetables @ $34.95 per Person 3 Entrees and 2 Vegetables @ $38.95 per Person On Premise add 18% gratuity and 6% tax. Off Premise add 20% Service Charge and 6% tax. 35 Guest Minimum. JEAB 0413