Strawberry Dolce Gateau St. Honoré Coconut Eggs

Whether you are celebrating Passover, Easter, or just want to revel in the
glories of the season, we have a delightful array of tempting desserts to
enhance your celebrations. Just call us to place your order.
Strawberry Dolce
Delicate meringues painted with dark chocolate and
layered with fresh strawberries and sweet whipped
cream. Each “cake” is wrapped with a showy band of
pastel-streaked dark chocolate and topped with dark
chocolate shavings and a lovely red strawberry.
Available through March 30th
6” cake $35.00
8” cake $45.00
Gateau St. Honoré
This French-style classic features buttery puff pastry
topped with rich pate a choux, filled with our
superb vanilla bean Bavarian and edged with
caramelized profiteroles. We embellish this sublime
dessert with edible pansies.
Available through March 30th
9” round to serve 12 to 14 $44.00
Coconut Eggs
Lusciously moist coconut cake layered with chewy
coconut filing and glazed with our decadent dark
chocolate ganache. Each egg is hand decorated for a
truly delightful Easter treat. Please order by March 28th
if you would like an egg customized with a name.
Available through March 30th
$7.25 each
SPECIAL HOURS: Friday, March 29th and Saturday March 30th: 9:00 AM to 5:00 PM
CLOSED EASTER SUNDAY.
ALAMO (925) 837-6337
OAKLAND (510)-655-3209
Copyright 2013 Katrina Rozelle Pastries and Desserts
Lemon Tarts
Delightfully refreshing lemon cream in a
sweet pastry shell, lightly adorned with touches of
fresh whipped cream.
3” individual tart $5.75 7 1/2” tart $27.00
Tiramisύ
Katrina’s version of this classic Italian pick-me-up is
composed of airy genoise moistened with rum and
coffee, paired with cocoa and divinely rich imported
Mascarpone cream, all covered in our coffee
whipped cream. A heavenly marriage of flavors!
6” cake $31.00
8” cake 41.00
Coconut Cake
The old Southern recipe for this moist, tender, and
luscious cake generously layered with cream coconut
filling must have a touch of magic—it has instantly
become a favorite of our patrons. Serve at
room temperature for unparalleled yumminess.
6” cake $29.00
8” cake $39.00
Strawberry Lemon Chiffon
Delicate chiffon cake layered with tangy lemon mousse
and lots of fresh strawberries, finished in silky
buttercream and decorated with pretty pastel piping.
6” cake $31.00
8” cake $41.00
SPECIAL HOURS: Friday, March 29th and Saturday March 30th: 9:00 AM to 5:00 PM
CLOSED EASTER SUNDAY.
ALAMO (925) 837-6337
OAKLAND (510)-655-3209
Copyright 2013 Katrina Rozelle Pastries and Desserts