I~IThe Gl Gampo Wine Glub
Transcription
I~IThe Gl Gampo Wine Glub
I~IThe Gl Gampo Wine The El Campo Wine Club held a wine tasting July 30th, 2009. Social time began with Empanada hors d'oeuvres with several cheese and cracker platters, and a Monterrey Crescent cheese pie . The Wine Tasting was a Varietal tasting concentrating on Semi-Sweet/Dry white varietals and ending with a sample of a medium bodied red. The first wine tasted was a 2006 World Market Brand Chardonnay from California, then a 2005 Pepperwood Grove Yiognier (CA), followed by a 2008 Loredonna Riesling (Monterrey CA). Next, a 20th Anniversary 2006 GruYe from the Gruner Yeltliner grape produced by Jurtschitsch Sonnhof of Austria, followed by a 2007 Johann Falkenburg Riesling from Germany. The tasting ended with a 2007 Gnarly Head Old Vine Zinfandel (Lodi, CA). Glub July 30, 2009 !~I Tasters were mostly looking to educate their palates past the sweetness of the much appreciated White Zinfandels, to the next level of Semi-Sweet/Dry whites. As usual, the Riesling Yarietals were found to be very pleasant, while the somewhat drier Gru Ye and Yiognier Yarietals would take a little more getting used to. Tasters were even treated to a homemade Riesling produced by EC's own Drew Tidmore whom humbly accepted the nice comments that it was given. To satisfy some of the normally "red drinkers" and one "red wine virgin", the tasters opened the Gnarly Head Zinfandel (the red grape from which the White Zinfandels are actually made), finding it very pleasing and drinkable. Thanks go to John Macha for the donation of the wines, and to Martin Strarup for the Falkenburg. Thanks again to the Macha family for hosting the event and to all that brought sacks. The EC Wine Club continues to grow and enjoys the chance to meet new people and explore the vast world of wines. -Drew Tidmore